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Front Psychol. 2021 Feb 24;12:630751. doi: 10.3389/fpsyg.2021.630751. eCollection 2021.
3
Increased emotional eating during COVID-19 associated with lockdown, psychological and social distress.在 COVID-19 期间，与封锁、心理和社会困扰相关的情绪性进食增加。
Appetite. 2021 May 1;160:105122. doi: 10.1016/j.appet.2021.105122. Epub 2021 Jan 14.
4
Comparing eating behaviours, and symptoms of depression and anxiety between Spain and Greece during the COVID-19 outbreak: Cross-sectional analysis of two different confinement strategies.比较 COVID-19 爆发期间西班牙和希腊的饮食行为以及抑郁和焦虑症状：两种不同隔离策略的横断面分析。
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Eating disorders during the COVID-19 pandemic and quarantine: an overview of risks and recommendations for treatment and early intervention.新冠疫情和隔离期间的饮食障碍：风险概述及治疗和早期干预建议。
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Eating and exercise behaviors in eating disorders and the general population during the COVID-19 pandemic in Australia: Initial results from the COLLATE project.在澳大利亚 COVID-19 大流行期间，饮食障碍患者和普通人群的饮食和运动行为：COLLATE 项目的初步结果。
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美国 COVID-19 期间对饮食失控、社会人口统计学和心理健康的前瞻性分析。

A prospective analysis of loss of control over eating, sociodemographics, and mental health during COVID-19 in the United States.

机构信息

The University of Texas at El Paso, 500 West University Avenue, El Paso, TX 79968, USA.

The University of Memphis, 3720 Alumni Ave, Memphis, TN 38152, USA.

出版信息

Obes Res Clin Pract. 2022 Jan-Feb;16(1):87-90. doi: 10.1016/j.orcp.2021.11.005. Epub 2021 Dec 1.

DOI:10.1016/j.orcp.2021.11.005
PMID:34872871
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8642158/
Abstract

PURPOSE

The study assessed the relationships between sociodemographics, mental health, and prospective changes in loss of control over eating (LOCE).

METHODS

Sixty-nine participants (M = 39.81 years, SD = 12.25; 49.3% female) completed a survey assessing sociodemographics, mental health, and LOCE at three time points.

RESULTS

A one-way repeated-measures ANOVA revealed statistically significant differences between the Wave 1 and Wave 3 LOCE. Mixed between-within subjects ANOVAs revealed a main effects of time, essential worker status, and mental health constructs. Interaction effects were observed for sex, anxiety, and stress with time.

CONCLUSION

Findings provide insight into eating behaviors during COVID-19.

摘要

目的

本研究评估了社会人口统计学因素、心理健康与饮食失控（LOCE）前瞻性变化之间的关系。

方法

69 名参与者（M=39.81 岁，SD=12.25；49.3%为女性）在三个时间点完成了一项调查，评估社会人口统计学因素、心理健康和 LOCE。

结果

一项单向重复测量方差分析显示，LOCE 在第 1 波和第 3 波之间存在统计学差异。混合的组间-组内方差分析显示时间、基本工作人员身份和心理健康结构有主要影响。性别、焦虑和压力与时间之间存在交互效应。

结论

研究结果为 COVID-19 期间的饮食行为提供了新的见解。