B. Seed Consulting, Vancouver, BC, Canada.
Population & Public Health, Provincial Health Services Authority, British Columbia Centre for Disease Control, Vancouver, BC, Canada.
Health Promot Pract. 2023 May;24(3):471-480. doi: 10.1177/15248399211073801. Epub 2022 Feb 20.
Food security is a determinant of health and increasingly recognized as a focus for health promotion. Led by the Population and Public Health Program, British Columbia Centre for Disease Control, this article outlines the process of development and the evidence-based conceptual framework that guides the systematic selection of food security indicators in the Province. A phased, iterative approach to develop the food security framework was adopted. Phase 1 consisted of a literature search of food security indicator models, and key informant discussions. Phase 2 consisted of modification of the model based on stakeholder consultation. The framework development occurred between January 2016 and April 2019. A structured scan of the literature found no existing conceptual frameworks specific to food security indicators in the Global North. The most relevant and frequently used frameworks for indicator reporting identified were environmental health indicator frameworks. This article presents a matrix framework based on existing environmental health indicator frameworks. It integrates environmental health causal networks (e.g., determinants-current state-impact-response) with food security elements identified as (a) individual and household food insecurity, (b) food systems, and (c) capacity. This framework contributes to food security performance monitoring in the Global North and fills an important gap in evaluating the impact of the public health response to food security. Use of this comprehensive framework can enable program planners and policy makers to be clear about where and how they are attempting to assess, influence and monitor food security, and illustrate the interconnectedness between indicators.
食品安全是健康的决定因素,越来越被视为促进健康的重点。卑诗省疾病控制中心人口与公共卫生计划牵头,本文概述了在该省系统选择食品安全指标的开发过程和循证概念框架。采用分阶段、迭代的方法来制定食品安全框架。第一阶段包括对食品安全指标模型的文献检索和关键知情人讨论。第二阶段包括基于利益相关者协商对模型进行修改。框架开发于 2016 年 1 月至 2019 年 4 月进行。对文献的系统扫描发现,在北美,没有针对食品安全指标的现有概念框架。确定的与指标报告最相关且最常用的框架是环境卫生指标框架。本文提出了一个基于现有环境卫生指标框架的矩阵框架。它将环境卫生因果网络(例如,决定因素-当前状态-影响-反应)与确定的食品安全要素(a)个人和家庭粮食不安全、(b)粮食系统和(c)能力结合起来。该框架有助于监测北美食品安全绩效,并填补评估食品安全公共卫生应对措施影响的重要空白。使用这个全面的框架可以使项目规划者和政策制定者清楚地了解他们试图在何处以及如何评估、影响和监测食品安全,并说明指标之间的相互联系。