Birlouez I, Lestradet H, Bessard C, Dillon J C
Ann Nutr Metab. 1986;30(3):149-65. doi: 10.1159/000177188.
The levels of galactose and galactitol in the sera of 6 young adults after ingestion of 0.25 g/kg of galactose alone or with the same quantity of glucose were studied. The results showed that: glucose decreased significantly the galactosemia and galactitolemia observed after ingestion of galactose alone; repeated consumption on 4 consecutive days of galactose alone induced an increase in galactosemia, and more significantly in galactitolemia. The addition of glucose to galactose in the same conditions abolished these effects.
研究了6名年轻成年人在单独摄入0.25 g/kg半乳糖或与等量葡萄糖一起摄入后血清中半乳糖和半乳糖醇的水平。结果表明：葡萄糖显著降低了单独摄入半乳糖后观察到的半乳糖血症和半乳糖醇血症；连续4天单独重复摄入半乳糖会导致半乳糖血症增加，更显著的是半乳糖醇血症增加。在相同条件下，向半乳糖中添加葡萄糖消除了这些影响。
