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食品添加剂麦芽糊精作为安慰剂的有效性及其对人体肠道生理学的影响:安慰剂对照临床试验的系统评价。

Validity of food additive maltodextrin as placebo and effects on human gut physiology: systematic review of placebo-controlled clinical trials.

机构信息

Department of Pathology, Case Western Reserve University, 2109 Adelbert Road, Cleveland, OH, 44106, USA.

Department of Medicine and Division of Gastroenterology & Liver Diseases, Case Western Reserve University School of Medicine, Cleveland, OH, USA.

出版信息

Eur J Nutr. 2022 Sep;61(6):2853-2871. doi: 10.1007/s00394-022-02802-5. Epub 2022 Mar 1.

Abstract

PURPOSE

Maltodextrin (MDX) is a polysaccharide food additive commonly used as oral placebo/control to investigate treatments/interventions in humans. The aims of this study were to appraise the MDX effects on human physiology/gut microbiota, and to assess the validity of MDX as a placebo-control.

METHODS

We performed a systematic review of randomized-placebo-controlled clinical trials (RCTs) where MDX was used as an orally consumed placebo. Data were extracted from study results where effects (physiological/microbial) were attributed (or not) to MDX, and from study participant outcomes data, before-and-after MDX consumption, for post-publication 're-analysis' using paired-data statistics.

RESULTS

Of two hundred-sixteen studies on 'MDX/microbiome', seventy RCTs (n = 70) were selected for analysis. Supporting concerns regarding the validity of MDX as a placebo, the majority of RCTs (60%, CI 95% = 0.48-0.76; n = 42/70; Fisher-exact p = 0.001, expected < 5/70) reported MDX-induced physiological (38.1%, n = 16/42; p = 0.005), microbial metabolite (19%, n = 8/42; p = 0.013), or microbiome (50%, n = 21/42; p = 0.0001) effects. MDX-induced alterations on gut microbiome included changes in the Firmicutes and/or Bacteroidetes phyla, and Lactobacillus and/or Bifidobacterium species. Effects on various immunological, inflammatory markers, and gut function/permeability were also documented in 25.6% of the studies (n = 10/42). Notably, there was considerable variability in the direction of effects (decrease/increase), MDX dose, form (powder/pill), duration, and disease/populations studied. Overall, only 20% (n = 14/70; p = 0.026) of studies cross-referenced MDX as a justifiable/innocuous placebo, while 2.9% of studies (n = 2/70) acknowledged their data the opposite.

CONCLUSION

Orally-consumed MDX often (63.9% of RCTs) induces effects on human physiology/gut microbiota. Such effects question the validity of MDX as a placebo-control in human clinical trials.

摘要

目的

麦芽糊精(MDX)是一种多糖类食品添加剂,常用于口服安慰剂/对照以研究人类的治疗/干预措施。本研究旨在评估 MDX 对人体生理学/肠道微生物群的影响,并评估 MDX 作为安慰剂对照的有效性。

方法

我们对使用 MDX 作为口服安慰剂的随机安慰剂对照临床试验(RCT)进行了系统评价。从研究结果中提取出与 MDX 相关的影响(生理/微生物)数据,并从研究参与者的结局数据中提取出 MDX 消耗前后的数据,用于使用配对数据统计进行发布后“重新分析”。

结果

在 168 项关于“MDX/微生物组”的研究中,选择了 70 项 RCT(n=70)进行分析。支持人们对 MDX 作为安慰剂的有效性的担忧,大多数 RCT(60%,95%CI 0.48-0.76;n=42/70;Fisher 精确检验 p=0.001,预期<5/70)报告了 MDX 诱导的生理(38.1%,n=16/42;p=0.005)、微生物代谢物(19%,n=8/42;p=0.013)或微生物组(50%,n=21/42;p=0.0001)的影响。MDX 诱导的肠道微生物组改变包括厚壁菌门和/或拟杆菌门以及乳酸杆菌和/或双歧杆菌属的变化。在 25.6%的研究中(n=42)还记录了对各种免疫、炎症标志物和肠道功能/通透性的影响。值得注意的是,影响的方向(减少/增加)、MDX 剂量、形式(粉末/药丸)、持续时间和研究的疾病/人群存在相当大的差异。总体而言,只有 20%(n=14/70;p=0.026)的研究交叉引用 MDX 作为合理/无害的安慰剂,而 2.9%的研究(n=2/70)承认其数据相反。

结论

口服 MDX 通常(63.9%的 RCT)会对人体生理学/肠道微生物群产生影响。这些影响对 MDX 作为人类临床试验安慰剂对照的有效性提出了质疑。

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