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[2005 - 2019年哥伦比亚营养不良死亡率的时间趋势:2005 - 2019年哥伦比亚营养不良死亡率的时间趋势]

[Time trend of undernutrition mortality in Colombia, 2005-2019Tendência temporal da mortalidade por desnutrição na Colômbia, 2005-2019].

作者信息

Forero Ballesteros Luis Carlos, Forero Torres Ana Yibby

机构信息

Grupo de Nutrición Dirección de Investigación en Salud Pública Instituto Nacional de Salud Bogotá, D.C. Colombia Grupo de Nutrición, Dirección de Investigación en Salud Pública, Instituto Nacional de Salud, Bogotá, D.C., Colombia.

出版信息

Rev Panam Salud Publica. 2022 Mar 15;46:e4. doi: 10.26633/RPSP.2022.4. eCollection 2022.

DOI:10.26633/RPSP.2022.4
PMID:35299716
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8922941/
Abstract

OBJECTIVE

To describe the time trends of mortality attributable to malnutrition in Colombia in the period 2005-2019, overall and disaggregated by age and sex.

METHODS

Ecological study based on secondary data on mortality due to undernutrition as the underlying cause of death according to vital statistics. Crude, age- and sex-specific, and age-standardized annual mortality rates per 100 000 population were calculated. The direct method was used, and the reference population was that proposed by the World Health Organization for 2000-2025. A segmented linear regression or change-point analysis was performed.

RESULTS

A total of 26 200 records of deaths due to undernutrition were analyzed for the study period, which corresponds to 0.84% of the total number of deaths in Colombia. The mortality rate in the 0-to-4-year age group was 9.9 per 100 000 population; in the 85-and-older age group, it reached 137 deaths per 100 000 population. All significant adjustments had a negative impact on the model trend, indicating a reduction in mortality rates. The annual percent change was significant for the period 2007-2017, when the mortality rate decreased 2.8% in men (95% confidence interval [95%CI]: -4.3, -1.3) and 3.2% in women (95%CI: -5.0, -1.4).

CONCLUSIONS

The overall prevalence of mortality attributable to undernutrition in Colombia is low, increasing at the extremes of age, and has been following a downward trend, especially among younger age groups and women.

摘要

目的

描述2005 - 2019年期间哥伦比亚归因于营养不良的死亡率的时间趋势,包括总体情况以及按年龄和性别分类的情况。

方法

基于生命统计数据中以营养不良为根本死因的死亡率的二手数据进行生态学研究。计算每10万人口的粗死亡率、特定年龄和性别的死亡率以及年龄标准化死亡率。采用直接法,参考人群为世界卫生组织为2000 - 2025年提议的人群。进行分段线性回归或变点分析。

结果

在研究期间共分析了26200条因营养不良导致的死亡记录,占哥伦比亚总死亡人数的0.84%。0至4岁年龄组的死亡率为每10万人口9.9例;85岁及以上年龄组的死亡率达到每10万人口137例。所有显著调整对模型趋势都有负面影响,表明死亡率有所下降。2007 - 2017年期间年度百分比变化显著,男性死亡率下降2.8%(95%置信区间[95%CI]:-4.3,-1.3),女性死亡率下降3.2%(95%CI:-5.0,-1.4)。

结论

哥伦比亚归因于营养不良的死亡率总体患病率较低,在年龄两端有所上升,且呈下降趋势,尤其是在较年轻年龄组和女性中。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/222cf3f0623d/rpsp-46-e4_Figure3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/036ba82d4eb5/rpsp-46-e4_Figure1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/b51eeab08f0a/rpsp-46-e4_Figure2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/222cf3f0623d/rpsp-46-e4_Figure3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/036ba82d4eb5/rpsp-46-e4_Figure1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/b51eeab08f0a/rpsp-46-e4_Figure2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ec9/8922941/222cf3f0623d/rpsp-46-e4_Figure3.jpg

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