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各种真菌在人工接种和自然感染的白木香中产生挥发性化合物。

Production of Volatile Compounds by a Variety of Fungi in Artificially Inoculated and Naturally Infected Aquilaria malaccensis.

机构信息

Faculty of Industrial Sciences and Technology, Universiti Malaysia Pahang, Lebuhraya Tun RazakGambang, 26300, Kuantan, Pahang, Malaysia.

Bio Aromatic Research Centre of Excellent, Universiti Malaysia Pahang, Lebuhraya Tun RazakGambang, 26300, Kuantan, Pahang, Malaysia.

出版信息

Curr Microbiol. 2022 Apr 9;79(5):151. doi: 10.1007/s00284-022-02840-6.

Abstract

Aquilaria malaccensis, the resinous agarwood, is highly valued in the perfumery and medicinal industry. The formation of fragrant agarwood resin inconsistently by various fungi is still not clearly understood. The current study investigated the agarwood quality and fungal diversity in artificially inoculated and naturally infected A. malaccensis. The chemical analysis of volatile compounds of agarwood was performed using the Solid Phase Micro Extraction (SPME) method, and the identification of fungi was made through a morphological observation using a light microscope. Gas chromatography analysis revealed the presence of essential compounds related to high-quality agarwood, such as 4-phenyl-2-butanone, β-selinene, α-bulnesene, and agarospirol in both artificially inoculated and naturally infected agarwood but with some differences in the abundance. Further studies on the fungi associated with agarwood volatile compounds formation showed a total of ten fungal group isolates, which were identified based on morphological and molecular studies. The study revealed that agarwood from both artificial and natural sources were naturally infected with Fusarium, Botryosphaeria, Aspergillus, Schizophyllum, Phanerochaete, Lasiodiplodia, Polyporales, and Ceriporia species. This study has offered a potential opportunity to research further the promising development of fungal strains for artificial inducement of high-quality agarwood formation from A. malaccensis trees.

摘要

鹰木香脂,一种树脂性沉香,在香水和医药行业中具有极高的价值。然而,各种真菌不一致地形成芳香沉香树脂的机制仍未被完全理解。本研究旨在调查人工接种和自然感染的鹰木的沉香质量和真菌多样性。采用固相微萃取(SPME)方法对沉香挥发性化合物进行化学分析,通过光学显微镜的形态观察对真菌进行鉴定。气相色谱分析表明,在人工接种和自然感染的沉香中均存在与高质量沉香相关的重要化合物,如 4-苯基-2-丁酮、β-榄香烯、α-布藜烯和琼脂螺醇,但丰度存在差异。进一步研究与沉香挥发性化合物形成相关的真菌表明,共分离出十种真菌类群,通过形态学和分子研究进行鉴定。研究表明,人工和天然来源的沉香均被镰刀菌、拟盘多毛孢属、曲霉属、裂褶菌属、栓菌属、离褶伞属、多孔菌科和 Ceriporia 属自然感染。本研究为进一步研究从鹰木中人工诱导形成高质量沉香的真菌菌株提供了潜在的机会。

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