Bilski Jan, Pinkas Monika, Wojcik-Grzybek Dagmara, Magierowski Marcin, Korbut Edyta, Mazur-Bialy Agnieszka, Krzysiek-Maczka Gracjana, Kwiecien Slawomir, Magierowska Katarzyna, Brzozowski Tomasz
Department of Biomechanics and Kinesiology, Chair of Biomedical Sciences, Faculty of Health Sciences, Jagiellonian University Medical College, 31-008 Cracow, Poland.
Department of Physiology, Faculty of Medicine, Jagiellonian University Medical College, 16 Grzegorzecka Street, 31-531 Cracow, Poland.
Int J Mol Sci. 2022 Apr 1;23(7):3942. doi: 10.3390/ijms23073942.
Both obesity and esophageal adenocarcinoma (EAC) rates have increased sharply in the United States and Western Europe in recent years. EAC is a classic example of obesity-related cancer where the risk of EAC increases with increasing body mass index. Pathologically altered visceral fat in obesity appears to play a key role in this process. Visceral obesity may promote EAC by directly affecting gastroesophageal reflux disease and Barrett's esophagus (BE), as well as a less reflux-dependent effect, including the release of pro-inflammatory adipokines and insulin resistance. Deregulation of adipokine production, such as the shift to an increased amount of leptin relative to "protective" adiponectin, has been implicated in the pathogenesis of BE and EAC. This review discusses not only the epidemiology and pathophysiology of obesity in BE and EAC, but also molecular alterations at the level of mRNA and proteins associated with these esophageal pathologies and the potential role of adipokines and myokines in these disorders. Particular attention is given to discussing the possible crosstalk of adipokines and myokines during exercise. It is concluded that lifestyle interventions to increase regular physical activity could be helpful as a promising strategy for preventing the development of BE and EAC.
近年来,美国和西欧的肥胖率及食管腺癌(EAC)发病率均急剧上升。EAC是肥胖相关癌症的典型例子,其风险随着体重指数的增加而升高。肥胖状态下发生病理改变的内脏脂肪似乎在这一过程中起关键作用。内脏肥胖可能通过直接影响胃食管反流病和巴雷特食管(BE),以及一种较少依赖反流的效应(包括促炎脂肪因子的释放和胰岛素抵抗)来促进EAC的发生。脂肪因子产生失调,如相对于“保护性”脂联素而言瘦素含量增加,与BE和EAC的发病机制有关。本综述不仅讨论了BE和EAC中肥胖的流行病学和病理生理学,还探讨了与这些食管病变相关的mRNA和蛋白质水平的分子改变,以及脂肪因子和肌动蛋白在这些疾病中的潜在作用。特别关注讨论运动过程中脂肪因子和肌动蛋白可能的相互作用。得出的结论是,增加规律体育活动的生活方式干预作为预防BE和EAC发生的一种有前景的策略可能会有所帮助。