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高蛋白饮食并不能增强大鼠有氧运动后心肌的机械和结构重塑。

A high-whey-protein diet does not enhance mechanical and structural remodeling of cardiac muscle in response to aerobic exercise in rats.

作者信息

Boldt Kevin, Joumaa Venus, Turnbull Jeannine, Fedak Paul W M, Herzog Walter

机构信息

Human Performance Laboratory, University of Calgary, Calgary, Canada.

Health Center, Federal University of Santa Catarina, Florianopolis, Brazil.

出版信息

Phys Act Nutr. 2022 Mar;26(1):28-38. doi: 10.20463/pan.2022.0005. Epub 2022 Mar 31.

Abstract

PURPOSE

Aerobic exercise training results in distinct structural and mechanical myocardial adaptations. In skeletal muscle, whey protein supplementation is effective in enhancing muscle adaptation following resistance exercise. However, it is unclear whether cardiac adaptation to aerobic exercise can be enhanced by systematic protein supplementation.

METHODS

Twelve-week-old rats were assigned to 12 weeks of either sedentary or aerobic exercise with either a standard (Sed+Standard, Ex+Standard) or high-protein (Sed+Pro, Ex+Pro) diet. Echocardiography was used to measure cardiac structural remodeling and performance. Skinned cardiac fiber bundles were used to determine the active and passive stress properties, maximum shortening velocity, and calcium sensitivity.

RESULTS

Aerobic training was characterized structurally by increases in ventricle volume (Ex+Standard, 19%; Ex+Pro, 29%) and myocardial thickness (Ex+Standard, 26%; Ex+- Pro, 12%) compared to that of baseline. Skinned trabecula r fiber bundles also had a greater unloaded shortening velocity (Sed+Standard, 1.04±0.05; Sed+Pro, 1.07±0.03; Ex- +Standard, 1.16±0.04; Ex+Pro, 1.18±0.05 FL/s) and calcium sensitivity (pCa50: Sed+Standard, 6.04±0.17; Sed+Pro, 6.08±0.19; Ex+Standard, 6.30±0.09; Ex+Pro, 6.36±0.12) in trained hearts compared to that of hearts from sedentary animals. However, the addition of a high-protein diet did not provide additional benefits to either the structural or mechanical adaptations of the myocardium.

CONCLUSION

Therefore, it seems that a high-whey-protein diet does not significantly enhance adaptations of the heart to aerobic exercise in comparison to that of a standard diet.

摘要

目的

有氧运动训练会导致心肌出现明显的结构和力学适应性变化。在骨骼肌中,补充乳清蛋白有助于增强抗阻运动后的肌肉适应性。然而,系统性补充蛋白质是否能增强心脏对有氧运动的适应性尚不清楚。

方法

将12周龄的大鼠分为两组,分别进行为期12周的 sedentary 或有氧运动,并给予标准饮食(Sed+标准饮食,Ex+标准饮食)或高蛋白饮食(Sed+Pro,Ex+Pro)。采用超声心动图测量心脏结构重塑和功能。使用脱皮心脏纤维束来测定主动和被动应力特性、最大缩短速度和钙敏感性。

结果

与基线相比,有氧运动训练在结构上的特征是心室容积增加(Ex+标准饮食组增加19%;Ex+Pro组增加29%)和心肌厚度增加(Ex+标准饮食组增加26%;Ex+Pro组增加12%)。与 sedentary 组动物的心脏相比,训练后心脏的脱皮小梁纤维束也具有更高的无负荷缩短速度(Sed+标准饮食组为1.04±0.05;Sed+Pro组为1.07±0.03;Ex+标准饮食组为1.16±0.04;Ex+Pro组为1.18±0.05 FL/s)和钙敏感性(pCa50:Sed+标准饮食组为6.04±0.17;Sed+Pro组为6.08±0.19;Ex+标准饮食组为6.30±0.09;Ex+Pro组为6.36±0.12)。然而,添加高蛋白饮食并未给心肌的结构或力学适应性带来额外益处。

结论

因此,与标准饮食相比,高乳清蛋白饮食似乎并不能显著增强心脏对有氧运动的适应性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/dfaa/9081358/cf8caf23228e/pan-2022-0005f1.jpg

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