Department of Food Protectants and Infestation Control, CSIR-Central Food Technological Research Institute, Mysore 570020, Karnataka, India; Department of Zoology, University of Mysore, Manasagangotri, Mysore 570006, India.
Department of Food Protectants and Infestation Control, CSIR-Central Food Technological Research Institute, Mysore 570020, Karnataka, India; Department of Zoology, University of Mysore, Manasagangotri, Mysore 570006, India.
Ecotoxicol Environ Saf. 2022 Jul 1;239:113593. doi: 10.1016/j.ecoenv.2022.113593. Epub 2022 May 11.
Endosulfan, a neurotoxic, highly persistent organochlorine insecticide, is known for its acute and chronic toxicity. We have shown that a single sublethal dose of endosulfan caused high induction of oxidative stress in the liver and brain by altering the antioxidant status, as shown by reduction in the antioxidant enzymes SOD, GPx, GST, GR along with increased ROS and lipid peroxidation. The cerebral region in the brain showed a higher level of oxidative stress than the cerebellum, revealing differential sensitivity of the brain regions to endosulfan. Depletion of natural antioxidants causes the imbalance of redox status in cells, and the role of mitochondrial distress causally related to the cellular oxidative stress in vivo is not well understood. We have shown that reduction in the mitochondrial NADH dehydrogenase activity in the brain is associated with the induction of ROS in endosulfan-treated rats. Although oxidative stress is induced in both the liver and brain, the oxidative damage to the brain has implications for the toxic outcome in view of the brain's lower antioxidant defenses and high oxygen consumption.
硫丹是一种神经毒性、高度持久的有机氯杀虫剂,以其急性和慢性毒性而闻名。我们已经表明,单次亚致死剂量的硫丹通过改变抗氧化状态,导致肝脏和大脑中氧化应激的高度诱导,表现为抗氧化酶 SOD、GPx、GST、GR 的减少以及 ROS 和脂质过氧化的增加。大脑区域的氧化应激水平高于小脑,这表明大脑区域对硫丹的敏感性存在差异。天然抗氧化剂的耗竭导致细胞内氧化还原状态失衡,线粒体损伤与细胞内氧化应激之间的因果关系在体内尚不清楚。我们已经表明,大脑中线粒体 NADH 脱氢酶活性的降低与硫丹处理大鼠中 ROS 的诱导有关。尽管肝脏和大脑都受到氧化应激的影响,但鉴于大脑的抗氧化防御能力较低和耗氧量较高,大脑的氧化损伤对毒性结果具有重要意义。