Suppr超能文献

瓶装饮用水中潜在有毒元素的存在——成年人经口摄入的致癌和非致癌风险评估

Occurrence of Potentially Toxic Elements in Bottled Drinking Water-Carcinogenic and Non-Carcinogenic Risks Assessment in Adults via Ingestion.

作者信息

Ungureanu Elena L, Soare Alexandru D, Mocanu Andreea L, Iorga Sorin C, Mustatea Gabriel, Popa Mona Elena

机构信息

National Research & Development Institute for Food Bioresources, 020323 Bucharest, Romania.

Faculty of Biotechnology, University of Agronomic Sciences and Veterinary Medicine, 011464 Bucharest, Romania.

出版信息

Foods. 2022 May 12;11(10):1407. doi: 10.3390/foods11101407.

Abstract

The presence of potentially toxic elements in drinking water can be dangerous for human health because of their bioaccumulation and toxicity, which is a huge concern for many researchers. In the case of bottled water, the exposure to toxic elements is achieved, especially by ingestion, leading to disorders of important functions of the human body. The aim of this study was the detection of some potentially toxic elements, from 50 samples of bottled drinking water, available on the Romanian market. Based on obtained concentrations, an assessment of the carcinogenic and non-carcinogenic health risk was performed. The concentrations of potentially toxic elements analyzed were below the maximum allowable limits, for all contaminants, excluding Pb and Fe. Moreover, the results of total risk via ingestion, showed that 30% of samples had an Hazard Quotient (HQ) < 1, and 70% had an HQ > 1; which implies a potential risk following the consumption of those samples. Concerning total cancer risk, 28% of the samples are in the acceptable level, while 72% of the samples are considered harmful and can lead to a type of cancer after repeated exposure. The study concluded that long term use of bottled water of poor quality may pose a hazard to human health; it is helpful for inhabitants to avoid ingestion of contaminated water.

摘要

饮用水中潜在有毒元素的存在因其生物累积性和毒性,可能对人体健康造成危害,这是许多研究人员极为关注的问题。就瓶装水而言,尤其是通过摄入会接触到有毒元素,从而导致人体重要功能紊乱。本研究的目的是检测罗马尼亚市场上50份瓶装饮用水样本中的一些潜在有毒元素。基于所获得的浓度,对致癌和非致癌健康风险进行了评估。所分析的潜在有毒元素浓度,除铅和铁外,所有污染物均低于最大允许限值。此外,经口摄入的总风险结果显示,30%的样本危害商(HQ)<1,70%的样本HQ>1;这意味着饮用这些样本水存在潜在风险。关于总癌症风险,28%的样本处于可接受水平,而72%的样本被认为有害,反复接触后可能导致某种癌症。该研究得出结论,长期饮用质量不佳的瓶装水可能对人体健康构成危害;居民避免摄入受污染的水是有益的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f80/9141941/6a287c0e67f3/foods-11-01407-g001.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验