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大分子科学观点100周年:合成蛋白质水凝胶

100th Anniversary of Macromolecular Science Viewpoint: Synthetic Protein Hydrogels.

作者信息

Li Ying, Xue Bin, Cao Yi

机构信息

School of Chemistry and Materials Science, Nanjing University of Information Science and Technology (NUIST), Nanjing, China 210044.

Collaborative Innovation Center of Advanced Microstructures, National Laboratory of Solid State Microstructure, Department of Physics, Nanjing University, Nanjing, China 210093.

出版信息

ACS Macro Lett. 2020 Apr 21;9(4):512-524. doi: 10.1021/acsmacrolett.0c00109. Epub 2020 Mar 20.

Abstract

Our bodies are composed of soft tissues made of various proteins. In contrast, most hydrogels designed for biological applications are made of synthetic polymers. Recently, it is increasingly recognized that genetically synthesized proteins can be tailored as building blocks of hydrogels with biological, chemical, and mechanical properties similar to native soft tissues. In this Viewpoint, we summarize recent progress in synthetic protein hydrogels. We compare the structural and mechanical properties of different protein building blocks. We discuss various biocompatible cross-linking strategies based on covalent chemical reactions and noncovalent physical interactions. We introduce how stimulus-responsive conformational changes or intermolecular interactions at the molecular level can be used to engineer responsive hydrogels. We highlight that hydrogel network structures are as important as the protein sequences for the properties and functions of protein hydrogels and should be carefully designed. Despite great progress and potentials of synthetic protein hydrogels, there are still quite a few unsettled challenges and unexploited opportunities, providing abundant room for future investigation and development, particularly as this field is quickly expanding beyond its initial stage. We discuss a number of possible directions, including optimizing protein production and reducing cost, engineering anisotropic hydrogels to better mimic native tissues, rationally designing hydrogel mechanical properties, investigating interplays of hydrogels and residing cells for 3D cell culture and organoid construction, and evaluating long-term cytotoxicity and immune response.

摘要

我们的身体由各种蛋白质构成的软组织组成。相比之下,大多数用于生物应用的水凝胶是由合成聚合物制成的。最近,人们越来越认识到,基因合成的蛋白质可以被定制为水凝胶的构建模块,其生物学、化学和机械性能与天然软组织相似。在这一观点中,我们总结了合成蛋白质水凝胶的最新进展。我们比较了不同蛋白质构建模块的结构和机械性能。我们讨论了基于共价化学反应和非共价物理相互作用的各种生物相容性交联策略。我们介绍了如何利用分子水平上刺激响应性的构象变化或分子间相互作用来设计响应性水凝胶。我们强调,水凝胶网络结构对于蛋白质水凝胶的性质和功能与蛋白质序列同样重要,应仔细设计。尽管合成蛋白质水凝胶取得了巨大进展并具有潜力,但仍有不少未解决的挑战和未开发的机会,为未来的研究和发展提供了广阔空间,特别是随着该领域迅速超越其初始阶段。我们讨论了一些可能的方向,包括优化蛋白质生产和降低成本、设计各向异性水凝胶以更好地模拟天然组织、合理设计水凝胶的机械性能、研究水凝胶与驻留细胞在三维细胞培养和类器官构建中的相互作用,以及评估长期细胞毒性和免疫反应。

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