Serrano Joan, Yi Fanchao, Smith Joshua, Pratley Richard E, Kyriazis George A
Department of Biological Chemistry and Pharmacology, College of Medicine, The Ohio State University, Columbus, OH, United States.
AdventHealth Translational Research Institute, Orlando, FL, United States.
Front Nutr. 2022 May 19;9:896205. doi: 10.3389/fnut.2022.896205. eCollection 2022.
The Ile191Val variant of the gene of sweet taste receptors causes a partial loss-of-function and is associated with reduced glucose excursions in a healthy lean cohort. However, it is unclear whether this polymorphism contributes to the regulation of glucose homeostasis in metabolically unhealthy individuals. Thus, we used participants with variable glycemic profiles and obesity to assess the effects of the TAS1R2-Ile191Val variant. We found that the Val minor allele carriers had lower HbA at all levels of fasting glucose and glucose tolerance. These effects were not due to differences in beta-cell function or insulin sensitivity assessed with a frequently sampled intravenous glucose tolerance test. This study extends our previous findings and provides further evidence that sweet taste receptor function may contribute to glucose regulation in humans.
甜味受体基因的Ile191Val变体导致功能部分丧失,并且与健康瘦人群体中葡萄糖波动减少有关。然而,尚不清楚这种多态性是否有助于调节代谢不健康个体的葡萄糖稳态。因此,我们使用血糖水平各异且患有肥胖症的参与者来评估TAS1R2-Ile191Val变体的影响。我们发现,在所有空腹血糖和葡萄糖耐量水平下,Val次要等位基因携带者的糖化血红蛋白水平较低。这些影响并非由于通过频繁采样静脉葡萄糖耐量试验评估的β细胞功能或胰岛素敏感性存在差异所致。本研究扩展了我们之前的发现,并提供了进一步的证据表明甜味受体功能可能有助于人类的葡萄糖调节。