Suppr超能文献

瓜氨酸与心血管疾病患者的长期死亡率。

Citrulline and long-term mortality in patients with cardiovascular disease.

机构信息

Jan Mikulicz-Radecki University Teaching Hospital, Clinic of Gastroenterology and Hepatology, Wrocław, Poland.

Department of Toxicology, Wroclaw Medical University, Poland.

出版信息

Adv Clin Exp Med. 2022 Oct;31(10):1121-1128. doi: 10.17219/acem/150475.

Abstract

BACKGROUND

Cardiovascular disease (CVD) is associated with intestinal barrier dysfunction and increased intestinal permeability. Increased intestinal permeability to gut microbial metabolites may accelerate the progression of CVD. Plasma citrulline levels are a marker of functional enterocyte mass, and reduced citrulline levels indicate intestinal epithelial damage. Citrulline was reported as a useful prognostic marker in critically ill patients. However, data are lacking on the association of citrulline with long-term mortality in patients with CVD and with the levels of trimethylamine N-oxide (TMAO), a microbiota-derived metabolite which has been implicated in the pathogenesis of CVD.

OBJECTIVES

To assess the effect of citrulline levels, a marker of intestinal barrier disruption, on long-term mortality in patients with CVD. Moreover, the relationship between the concentrations of 2 biomarkers - citrulline and TMAO - was assessed.

MATERIAL AND METHODS

Serum citrulline levels were retrospectively assessed in 1036 consecutive patients with CVD (median age: 62 years; 61% men) hospitalized between 2013 and 2015. Associations of citrulline levels with 5-year mortality rates as well as anthropometric and biochemical parameters were evaluated for the entire study group and in subgroups of patients with acute coronary syndrome (ACS), chronic coronary syndrome, chronic heart failure (chronic HF), and atrial fibrillation (AF). Correlations between serum citrulline and TMAO levels were assessed.

RESULTS

The median citrulline level in the study population was 22.5 μM (interquartile range (IQR): 17.8-27.9). Citrulline levels were not associated with 5-year mortality in patients with CVD (hazard ratio (HR) = 0.99; 95% confidence interval (95% CI): 0.97-1.00; p = 0.49). Median citrulline levels differed significantly between deceased patients and survivors at 5 years in patients with ACS (p = 0.025). There were no significant correlations between citrulline and TMAO levels (Kendall's tau = 0.027).

CONCLUSIONS

Decreasing citrulline levels do not predict long-term mortality of hospitalized patients with CVD. Moreover, they are not associated with the serum levels of TMAO in these patients.

摘要

背景

心血管疾病(CVD)与肠道屏障功能障碍和肠道通透性增加有关。肠道通透性增加导致肠道微生物代谢产物进入,可能会加速 CVD 的进展。血浆瓜氨酸水平是功能性肠细胞群的标志物,瓜氨酸水平降低表明肠道上皮损伤。瓜氨酸已被报道为危重症患者的有用预后标志物。然而,关于瓜氨酸与 CVD 患者的长期死亡率以及与三甲胺 N-氧化物(TMAO)水平的关系,尚无相关数据。TMAO 是一种微生物衍生的代谢物,与 CVD 的发病机制有关。

目的

评估肠道屏障破坏标志物瓜氨酸水平对 CVD 患者长期死亡率的影响。此外,还评估了 2 种生物标志物(瓜氨酸和 TMAO)浓度之间的关系。

材料和方法

回顾性评估了 2013 年至 2015 年间住院的 1036 例连续 CVD 患者(中位年龄:62 岁;61%为男性)的血清瓜氨酸水平。评估了瓜氨酸水平与整个研究组以及急性冠状动脉综合征(ACS)、慢性冠状动脉综合征、慢性心力衰竭(慢性 HF)和心房颤动(AF)患者亚组的 5 年死亡率以及人体测量和生化参数之间的关系。评估了血清瓜氨酸和 TMAO 水平之间的相关性。

结果

研究人群的中位瓜氨酸水平为 22.5 μM(四分位距(IQR):17.8-27.9)。瓜氨酸水平与 CVD 患者的 5 年死亡率无关(风险比(HR)=0.99;95%置信区间(95%CI):0.97-1.00;p=0.49)。ACS 患者中,5 年死亡患者和幸存者的中位瓜氨酸水平差异有统计学意义(p=0.025)。瓜氨酸和 TMAO 水平之间没有显著相关性(肯德尔 tau=0.027)。

结论

瓜氨酸水平降低不能预测住院 CVD 患者的长期死亡率。此外,它们与这些患者的血清 TMAO 水平无关。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验