Wu Taoying, Wang Guangqiang, Xiong Zhiqiang, Xia Yongjun, Song Xin, Zhang Hui, Wu Yan, Ai Lianzhong
Shanghai Engineering Research Center of Food Microbiology, School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, China.
Hunan Key Laboratory of Bean Products Processing and Safety Control, School of Food and Chemical Engineering, Shaoyang University, Shaoyang, China.
Front Nutr. 2022 May 31;9:917043. doi: 10.3389/fnut.2022.917043. eCollection 2022.
Probiotics have attracted much attention due to their ability to modulate host intestinal microbe, participate in nutrient metabolism or immunomodulatory. Both inflammatory bowel disease (IBD) and bowel cancer are digestive system disease, which have become a global public health problem due to their unclear etiology, difficult to cure, and repeated attacks. Disturbed gut microbiota and abnormal lipid metabolism would increase the risk of intestinal inflammation. However, the link between lipid metabolism, probiotics, and IBD is unclear. In this review, we found that different lipids and their derivatives have different effects on IBD and gut microbes. ω-3 polyunsaturated fatty acids (PUFAs) docosahexaenoic acid, eicosapentaenoic acid, and their derivatives resolvin E1, resolvin D can inhibit oxidative stress and reactive oxygen species activate NFκB and MAPk pathway. While ω-6 PUFAs linoleic acid and arachidonic acid can be derived into leukotrienes and prostaglandins, which will aggravate IBD. Cholesterol can be converted into bile acids to promote lipid absorption and affect microbial survival and colonization. At the same time, it is affected by microbial bile salt hydrolase to regulate blood lipids. Low denstiy lipoprotein (LDL) is easily converted into oxidized LDL, thereby promoting inflammation, while high denstiy lipoprotein (HDL) has the opposite effect. Probiotics compete with intestinal microorganisms for nutrients or ecological sites and thus affect the structure of intestinal microbiota. Moreover, microbial short chain fatty acids, bile salt hydrolase, superoxide dismutase, glutathione, etc. can affect lipid metabolism and IBD. In conclusion, probiotics are directly or indirectly involved in lipids metabolism and their impact on IBD, which provides the possibility to explore the role of probiotics in improving gut health.
益生菌因其调节宿主肠道微生物群、参与营养代谢或免疫调节的能力而备受关注。炎症性肠病(IBD)和肠癌均为消化系统疾病,因其病因不明、难以治愈且反复发作,已成为全球公共卫生问题。肠道微生物群紊乱和脂质代谢异常会增加肠道炎症风险。然而,脂质代谢、益生菌与IBD之间的联系尚不清楚。在本综述中,我们发现不同的脂质及其衍生物对IBD和肠道微生物有不同影响。ω-3多不饱和脂肪酸(PUFAs)二十二碳六烯酸、二十碳五烯酸及其衍生物消退素E1、消退素D可抑制氧化应激和活性氧,激活NFκB和MAPk通路。而ω-6 PUFAs亚油酸和花生四烯酸可衍生为白三烯和前列腺素,这会加重IBD。胆固醇可转化为胆汁酸以促进脂质吸收,并影响微生物的存活和定植。同时,它受微生物胆盐水解酶影响以调节血脂。低密度脂蛋白(LDL)容易转化为氧化型LDL,从而促进炎症,而高密度脂蛋白(HDL)则有相反作用。益生菌与肠道微生物竞争营养物质或生态位,从而影响肠道微生物群的结构。此外,微生物短链脂肪酸、胆盐水解酶、超氧化物歧化酶、谷胱甘肽等可影响脂质代谢和IBD。总之,益生菌直接或间接参与脂质代谢及其对IBD的影响,这为探索益生菌在改善肠道健康中的作用提供了可能性。