Weinzierl Andrea, Harder Yves, Schmauss Daniel, Menger Michael D, Laschke Matthias W
Institute for Clinical & Experimental Surgery, Saarland University, 66421 Homburg, Germany.
Department of Plastic, Reconstructive and Aesthetic Surgery, Ospedale Regionale di Lugano, Ente Ospedaliero Cantonale (EOC), 6900 Lugano, Switzerland.
Biomedicines. 2022 Jun 19;10(6):1449. doi: 10.3390/biomedicines10061449.
Bromelain has previously been shown to prevent ischemia-induced necrosis in different types of tissues. In the present study, we, therefore, evaluated for the first time, the tissue-protective effects of bromelain in musculocutaneous flaps in mice. Adult C57BL/6N mice were randomly assigned to a bromelain treatment group and a control group. The animals were treated daily with intraperitoneal injections of 20 mg/kg bromelain or saline (control), starting 1 h before the flap elevation throughout a 10-day observation period. The random-pattern musculocutaneous flaps were raised on the backs of the animals and mounted into a dorsal skinfold chamber. Angiogenesis, nutritive blood perfusion and flap necrosis were quantitatively analyzed by means of repeated intravital fluorescence microscopy over 10 days after surgery. After the last microscopy, the flaps were harvested for additional histological and immunohistochemical analyses. Bromelain reduced necrosis of the critically perfused flap tissue by ~25%. The bromelain-treated flaps also exhibited a significantly higher functional microvessel density and an elevated formation of newly developed microvessels in the transition zone between the vital and necrotic tissues when compared to the controls. Immunohistochemical analyses demonstrated a markedly lower invasion of the myeloperoxidase-positive neutrophilic granulocytes and a significantly reduced number of cleaved caspase 3-positive apoptotic cells in the transition zone of bromelain-treated musculocutaneous flaps. These findings indicate that bromelain prevents flap necrosis by maintaining nutritive tissue perfusion and by suppressing ischemia-induced inflammation and apoptosis. Hence, bromelain may represent a promising compound to prevent ischemia-induced flap necrosis in clinical practice.
菠萝蛋白酶先前已被证明可预防不同类型组织中的缺血性坏死。因此,在本研究中,我们首次评估了菠萝蛋白酶对小鼠肌皮瓣的组织保护作用。成年C57BL/6N小鼠被随机分为菠萝蛋白酶治疗组和对照组。从皮瓣掀起前1小时开始,在整个10天的观察期内,每天给动物腹腔注射20mg/kg菠萝蛋白酶或生理盐水(对照)。在动物背部掀起随机型肌皮瓣,并将其植入背部皮褶小室。术后10天内,通过重复活体荧光显微镜检查对血管生成、营养性血液灌注和皮瓣坏死进行定量分析。在最后一次显微镜检查后,采集皮瓣进行额外的组织学和免疫组织化学分析。菠萝蛋白酶使严重灌注不足的皮瓣组织坏死减少了约25%。与对照组相比,经菠萝蛋白酶处理的皮瓣在存活组织和坏死组织之间的过渡区还表现出明显更高的功能性微血管密度和新形成微血管的增加。免疫组织化学分析表明,在经菠萝蛋白酶处理的肌皮瓣过渡区,髓过氧化物酶阳性中性粒细胞的浸润明显减少,裂解的半胱天冬酶3阳性凋亡细胞的数量显著减少。这些发现表明,菠萝蛋白酶通过维持营养性组织灌注以及抑制缺血诱导的炎症和凋亡来预防皮瓣坏死。因此,在临床实践中,菠萝蛋白酶可能是一种有前景的预防缺血性皮瓣坏死的化合物。