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一种用于检测苹果果实霉变芯部的新型高光谱方法。

A Novel Hyperspectral Method to Detect Moldy Core in Apple Fruits.

机构信息

Department of Agronomy and Land Management, University of Florence, P.le delle Cascine 18, 50144 Florence, Italy.

Gruppo FOS, Via Enrico Melen, 77/ed.A, 16152 Genova, Italy.

出版信息

Sensors (Basel). 2022 Jun 14;22(12):4479. doi: 10.3390/s22124479.

Abstract

An innovative low-cost device based on hyperspectral spectroscopy in the near infrared (NIR) spectral region is proposed for the non-invasive detection of moldy core (MC) in apples. The system, based on light collection by an integrating sphere, was tested on 70 apples cultivar (cv) Golden Delicious infected by , one of the main pathogens responsible for MC disease. Apples were sampled in vertical and horizontal positions during five measurement rounds in 13 days' time, and 700 spectral signatures were collected. Spectral correlation together with transmittance temporal patterns and ANOVA showed that the spectral region from 863.38 to 877.69 nm was most linked to MC presence. Then, two binary classification models based on Artificial Neural Network Pattern Recognition (ANN-AP) and Bagging Classifier (BC) with decision trees were developed, revealing a better detection capability by ANN-AP, especially in the early stage of infection, where the predictive accuracy was 100% at round 1 and 97.15% at round 2. In subsequent rounds, the classification results were similar in ANN-AP and BC models. The system proposed surpassed previous MC detection methods, needing only one measurement per fruit, while further research is needed to extend it to different cultivars or fruits.

摘要

一种基于近红外(NIR)光谱区高光谱光谱学的创新低成本装置被提出,用于非侵入式检测苹果中的霉变芯(MC)。该系统基于积分球的光收集,在被一种主要病原体之一的 感染的 70 个金冠苹果品种(cv)上进行了测试。苹果在 13 天内的 5 轮测量中以垂直和水平位置进行采样,并采集了 700 个光谱特征。光谱相关性以及透射率时间模式和 ANOVA 表明,光谱区域从 863.38 到 877.69nm 与 MC 存在最相关。然后,开发了两种基于人工神经网络模式识别(ANN-AP)和基于决策树的装袋分类器(BC)的二进制分类模型,结果表明 ANN-AP 具有更好的检测能力,尤其是在感染的早期阶段,在第 1 轮的预测准确率达到了 100%,在第 2 轮达到了 97.15%。在后续的轮次中,ANN-AP 和 BC 模型的分类结果相似。所提出的系统优于以前的 MC 检测方法,每个水果只需测量一次,但是需要进一步研究将其扩展到不同的品种或水果。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/391f/9230990/2f974a183c17/sensors-22-04479-g001.jpg

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