Slovak University of Agriculture, Faculty of Agrobiology and Food Resources, Institute of Nutrition and Genomics, Tr. A. Hlinku 2, 949 76 Nitra, Slovak Republic.
Rocz Panstw Zakl Hig. 2022;73(2):191-198. doi: 10.32394/rpzh.2022.0207.
Body mass index (BMI) is the most commonly used parameter for identifying obesity. However, it is a tool that can distort the diagnosis as misdiagnose.
The aim of the study was to evaluate the BMI and visceral fat area (VFA) and to determine the presence of obesity in a group of young people and to assess their suitability for use together with other parameters indicating excessive body fat and increased risk of non-communicable disease and premature death.
The study group consisted of 339 university students. We used InBody 720 for diagnosis body composition. The following body composition parameters were measured - BMI, waist circumference (WC), fat-free mass (FFM), VFA, percentage of body fat (PBF).
The BMI values by gender indicate overweight in the male group compared to females (25.2 ± 3.1 and 22.2 ± 3.4 kg.m-2, respectively; p<0.001). Women had higher values of VFA than men (70.1 ± 26.4 and 56.2 ± 28.3 cm2, respectively; p<0.001). Although the group of men had an increased average BMI, which allows us to talk about overweight, the risk of premature death was low. In the case of the male group, a high proportion of fat-free mass had a major impact on BMI. Lower values of fat parameters also contributed to the low risk of premature death. We found a nonlinear relationship in the BMI assessment in terms of premature risk of death. Higher values of the premature death risk were found in the subgroups of underweight and obesity. In the case of the VFA and ABSI relationship a linear increase in the curve and the risk of premature death was observed.
In order to evaluate the presence of overweight or obesity it is necessary to use not only BMI but other diagnostic elements for this purpose. The components of the body composition need to be evaluated comprehensively. Evidence of this is the risk of premature death, where optimal BMI values may pose an increased risk and vice versa.
体重指数(BMI)是最常用于识别肥胖的参数。然而,它是一种可能导致误诊的工具。
本研究旨在评估一组年轻人的 BMI 和内脏脂肪面积(VFA),并确定肥胖的存在,并评估它们与其他表明过多体脂和增加非传染性疾病和过早死亡风险的参数一起使用的适用性。
研究组由 339 名大学生组成。我们使用 InBody 720 诊断身体成分。测量了以下身体成分参数:BMI、腰围(WC)、无脂肪质量(FFM)、VFA、体脂百分比(PBF)。
按性别划分的 BMI 值表明,男性组的超重程度高于女性组(分别为 25.2 ± 3.1 和 22.2 ± 3.4 kg·m-2;p<0.001)。女性的 VFA 值高于男性(分别为 70.1 ± 26.4 和 56.2 ± 28.3 cm2;p<0.001)。尽管男性组的平均 BMI 较高,这使得我们可以谈论超重,但过早死亡的风险较低。在男性组中,较高的无脂肪质量比例对 BMI 有重大影响。较低的脂肪参数值也有助于降低过早死亡的风险。我们发现 BMI 评估与过早死亡风险之间存在非线性关系。在体重不足和肥胖的亚组中,过早死亡的风险更高。在 VFA 和 ABSI 关系中,观察到曲线和过早死亡风险呈线性增加。
为了评估超重或肥胖的存在,不仅需要使用 BMI,还需要使用其他为此目的的诊断元素。需要全面评估身体成分的组成部分。过早死亡风险的证据表明,最佳 BMI 值可能会增加风险,反之亦然。