Liu Junyu, Peng Wenzhu, Yu Feng, Shen Yawei, Yu Wenchao, Lu Yisha, Lin Weihong, Zhou Muzhi, Huang Zekun, Luo Xuan, You Weiwei, Ke Caihuan
State Key Laboratory of Marine Environmental Science College of Ocean and Earth Sciences Xiamen University Xiamen China.
Fujian Key Laboratory of Genetics and Breeding of Marine Organisms Xiamen University Xiamen China.
Evol Appl. 2022 May 13;15(6):992-1001. doi: 10.1111/eva.13388. eCollection 2022 Jun.
Aquaculture is one of the world's fastest-growing and most traded food industries, but it is under the threat of climate-related risks represented by global warming, marine heatwave (MHW) events, ocean acidification, and deoxygenation. For the sustainable development of aquaculture, selective breeding may be a viable method to obtain aquatic economic species with greater tolerance to environmental stressors. In this study, we estimated the heritability of heat tolerance trait of Pacific abalone , performed genome-wide association studies (GWAS) analysis for heat tolerance to detect single nucleotide polymorphisms (SNPs) and candidate genes, and assessed the potential of genomic selection (GS) in the breeding of abalone industry. A total of 1120 individuals were phenotyped for their heat tolerance and genotyped with 64,788 quality-controlled SNPs. The heritability of heat tolerance was moderate (0.35-0.42) and the predictive accuracy estimated using BayesB (0.55 ± 0.05) was higher than that using GBLUP (0.40 ± 0.01). A total of 11 genome-wide significant SNPs and 2 suggestive SNPs were associated with heat tolerance of abalone, and 13 candidate genes were identified, including ,,, and . Based on GWAS results, the prediction accuracy using the top 5K SNPs was higher than that using randomly selected SNPs and higher than that using all SNPs. These results suggest that GS is an efficient approach for improving the heat tolerance of abalone and pave the way for abalone selecting breeding programs in rapidly changing oceans.
水产养殖是世界上增长最快、贸易量最大的食品行业之一,但它正面临着以全球变暖、海洋热浪(MHW)事件、海洋酸化和脱氧为代表的与气候相关的风险威胁。为了实现水产养殖的可持续发展,选择性育种可能是获得对环境压力具有更强耐受性的水生经济物种的一种可行方法。在本研究中,我们估计了太平洋鲍鱼耐热性性状的遗传力,对耐热性进行了全基因组关联研究(GWAS)分析以检测单核苷酸多态性(SNP)和候选基因,并评估了基因组选择(GS)在鲍鱼养殖育种中的潜力。总共1120个个体进行了耐热性表型分析,并使用64788个经过质量控制的SNP进行了基因分型。耐热性的遗传力适中(0.35 - 0.42),使用BayesB估计的预测准确性(0.55±0.05)高于使用GBLUP估计的准确性(0.40±0.01)。共有11个全基因组显著SNP和2个提示性SNP与鲍鱼的耐热性相关,并鉴定出13个候选基因,包括 、 、 和 。基于GWAS结果,使用前5K个SNP的预测准确性高于使用随机选择的SNP,也高于使用所有SNP的预测准确性。这些结果表明,GS是提高鲍鱼耐热性的有效方法,为在快速变化的海洋中开展鲍鱼选育计划铺平了道路。