Gao Yanju, Zhou Bo, Zhang Han, Chen Lin, Wang Xiaohong, Chen Hongbing, Zhou Lin
Department of Nutrition and Food Hygiene, School of Public Health, Shenyang Medical College, Shenyang 110034, China.
State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
ACS Omega. 2022 Jun 14;7(25):21554-21565. doi: 10.1021/acsomega.2c01350. eCollection 2022 Jun 28.
: Ulcerative colitis (UC) is a chronic disease of the intestinal tract in which excessive activation of inflammatory response is correlated. l-Ergothioneine (EGT) widely existing in mushrooms has various physiological activities. In this study, the protective effects of EGT on dextran sulfate sodium (DSS)-induced colitis mice were investigated. : It was observed that EGT administration, especially at the high dose level, prevented the body weight loss, the colon shortening, and the increase in disease activity index and spleen index caused by DSS. Moreover, EGT supplementation attenuated DSS-induced gut barrier damage by enhancing the expression of tight-junction protein and recovering the loss of gut mucus layer. Furthermore, EGT considerably decreased the colonic myeloperoxidase (MPO) activity induced by DSS, but no significant differences were observed in the concentrations of IL-6 and TNF-α in colon tissues. Additionally, EGT downregulated the populations of CD4 T cells and macrophages, indicating that EGT stabilized the immune response caused by DSS. : Together these results suggest that EGT can alleviate DSS-induced colitis and provide important insights concerning the potential anticolitis activity of such food products.
溃疡性结肠炎(UC)是一种与炎症反应过度激活相关的肠道慢性疾病。广泛存在于蘑菇中的L-麦角硫因(EGT)具有多种生理活性。在本研究中,研究了EGT对葡聚糖硫酸钠(DSS)诱导的结肠炎小鼠的保护作用。观察到给予EGT,尤其是高剂量水平时,可预防由DSS引起的体重减轻、结肠缩短以及疾病活动指数和脾脏指数增加。此外,补充EGT可通过增强紧密连接蛋白的表达和恢复肠道黏液层的损失来减轻DSS诱导的肠道屏障损伤。此外,EGT可显著降低DSS诱导的结肠髓过氧化物酶(MPO)活性,但在结肠组织中白细胞介素-6(IL-6)和肿瘤坏死因子-α(TNF-α)的浓度未观察到显著差异。此外,EGT下调了CD4 T细胞和巨噬细胞的数量,表明EGT稳定了由DSS引起的免疫反应。这些结果共同表明,EGT可减轻DSS诱导的结肠炎,并为这类食品潜在的抗结肠炎活性提供重要见解。