Department of Physical and Analytical Chemistry, Analytical Chemistry Research Group, University of Jaén, Campus Las Lagunillas, Jaén, Spain.
University Research Institute for Olives Grove and Olive Oil, University of Jaén, Campus Las Lagunillas, Jaén, Spain.
J Sep Sci. 2022 Aug;45(16):3105-3114. doi: 10.1002/jssc.202200402. Epub 2022 Jul 14.
Dielectric barrier discharge ionization has gained attention in the last few years due to its versatility and the vast array of molecules that can be ionized. In this study, we report on the assessment of liquid chromatography coupled to dielectric barrier discharge ionization with mass spectrometry for neutral lipid analysis. A set of different neutral lipid subclasses (triacylglycerides, diacylglycerides, and sterols) were selected for the study. The main species detected from our ionization source were [M-H O+H] , [M+H] or [M-R-H O+H] , attributed to sterol dehydration, protonation or the fragmentation of an acyl chain accompanied by a water loss of the glycerolipids, respectively. In terms of sensitivity, the dielectric barrier discharge displayed overall improved abundances and comparable or better limits of quantitation than atmospheric pressure chemical ionization for both acylglycerols and sterols. As a case study, different archaeological samples with variable content in neutral lipids, particularly triacylglycerides, were studied. The identification was carried out by combining accurate mass and the tentative formula associated with the exact mass, retention time matching with standards, and additional structural information from in-source fragmentation. The high degree of unsaturation and the presence of sterols revealed the potential vegetal origin of the material stored in the analyzed samples.
介电层放电电离在过去几年中引起了人们的关注,因为它具有多功能性和可以电离的大量分子。在这项研究中,我们报告了用于中性脂质分析的液相色谱与介电层放电电离-质谱联用的评估。选择了一组不同的中性脂质亚类(甘油三酯、二酰基甘油和固醇)进行研究。从我们的电离源检测到的主要物质是[M-H O+H]、[M+H]或[M-R-H O+H],分别归因于固醇脱水、质子化或酰基链的片段化伴随着甘油脂质的失水。在灵敏度方面,与大气压化学电离相比,介电层放电显示出总体上改善的丰度和可比或更好的定量限,无论是对于酰基甘油还是固醇。作为一个案例研究,对不同的考古样本进行了研究,这些样本中中性脂质,特别是甘油三酯的含量不同。通过结合精确质量和与精确质量相关的暂定公式、与标准品的保留时间匹配以及来自源内碎裂的附加结构信息来进行鉴定。高不饱和度和固醇的存在揭示了分析样品中储存物质的潜在植物来源。