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斑马鱼味蕾中的神经营养因子

Neurotrophins in Zebrafish Taste Buds.

作者信息

Gatta Claudia, Schiano Valentina, Attanasio Chiara, Lucini Carla, Palladino Antonio

机构信息

Department Veterinary Medicine and Animal Production, University of Naples Federico II, Via F. Delpino 1, 80137 Naples, Italy.

Department Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Portici, Italy.

出版信息

Animals (Basel). 2022 Jun 23;12(13):1613. doi: 10.3390/ani12131613.

Abstract

The neurotrophin family is composed of nerve growth factor (NGF), brain-derived neurotrophic factor (BDNF), Neurotrophin 3 (NT3) and NT4. These neurotrophins regulate several crucial functions through the activation of two types of transmembrane receptors, namely p75, which binds all neurotrophins with a similar affinity, and tyrosine kinase (Trk) receptors. Neurotrophins, besides their well-known pivotal role in the development and maintenance of the nervous system, also display the ability to regulate the development of taste buds in mammals. Therefore, the aim of this study is to investigate if NGF, BDNF, NT3 and NT4 are also present in the taste buds of zebrafish (), a powerful vertebrate model organism. Morphological analyses carried out on adult zebrafish showed the presence of neurotrophins in taste bud cells of the oropharyngeal cavity, also suggesting that BDNF positive cells are the prevalent cell population in the posterior part of the oropharyngeal region. In conclusion, by suggesting that all tested neurotrophins are present in zebrafish sensory cells, our results lead to the assumption that taste bud cells in this fish species contain the same homologous neurotrophins reported in mammals, further confirming the high impact of the zebrafish model in translational research.

摘要

神经营养因子家族由神经生长因子(NGF)、脑源性神经营养因子(BDNF)、神经营养因子3(NT3)和NT4组成。这些神经营养因子通过激活两种跨膜受体来调节多种关键功能,这两种受体分别是p75(以相似亲和力结合所有神经营养因子)和酪氨酸激酶(Trk)受体。神经营养因子除了在神经系统发育和维持中具有众所周知的关键作用外,还具有调节哺乳动物味蕾发育的能力。因此,本研究的目的是调查斑马鱼(一种强大的脊椎动物模式生物)的味蕾中是否也存在NGF、BDNF、NT3和NT4。对成年斑马鱼进行的形态学分析表明,口咽腔的味蕾细胞中存在神经营养因子,这也表明BDNF阳性细胞是口咽区域后部的主要细胞群体。总之,我们的结果表明所有测试的神经营养因子都存在于斑马鱼的感觉细胞中,这使我们推测该鱼类物种的味蕾细胞含有与哺乳动物中报道的相同的同源神经营养因子,进一步证实了斑马鱼模型在转化研究中的重要影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2620/9265000/cbe655bf402f/animals-12-01613-g001.jpg

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