Moslemi Elham, Dehghan Parvin, Khani Mostafa, Sarbakhsh Parvin, Sarmadi Bahareh
Student research committee, Faculty of Nutrition and Food Science, Tabriz University of Medical Sciences, Tabriz, Iran.
Nutrition Research Center, Department of Biochemistry and Diet Therapy, Faculty of Nutrition and Food Science, Tabriz University of Medical Sciences, Tabriz, Iran.
Br J Nutr. 2023 Apr 14;129(7):1151-1162. doi: 10.1017/S0007114522002124. Epub 2022 Jul 14.
High-intensity interval training (HIIT) is an efficient method to improve vascular function, maximal oxygen consumption, and muscle mitochondrial capacity. However, acute HIIT overstresses the oxidative system and causes muscle soreness and damage. The aim of the present study was to investigate the effects of date seeds on exercise-induced oxidative stress and aerobic and anaerobic performance following HIIT sessions. Thirty-six physically active men and women aged 18-35 years were assigned to take 26 g/d of date seed powder (DSP, 18) or wheat bran powder (placebo, 18) before and after HIIT workouts for 14 d. Total antioxidant capacity (TAC), oxidative stress index (OSI), total oxidant status (TOS), superoxide dismutase (SOD), glutathione peroxidase (GPx), uric acid, malondialdehyde (MDA), and 8-iso-PGF2 were determined at baseline, at the end of the intervention, and 24-h post-intervention. We used the Cooper and running-based anaerobic sprint test to assess aerobic and anaerobic performance at the study's beginning and end. Independent-samples Student's tests, ANCOVA and repeated-measures ANOVA were used to compare the quantitative variables. Positive changes were observed in TAC, TOS, OSI, GPx, MDA and visual analogue scale after intervention and at 24-h post-exercise ( < 0·05). Likewise, peak power and fatigue index were significantly improved in DSP in comparison with the placebo group. Levels of SOD, uric acid, 8-iso-PGF2, VO max and average power were not changed after training. Our results showed that date seed supplementation in active participants performing HIIT bouts ameliorated oxidative stress and improved performance parameters.
高强度间歇训练(HIIT)是改善血管功能、最大摄氧量和肌肉线粒体容量的有效方法。然而,急性HIIT会使氧化系统承受过度压力,并导致肌肉酸痛和损伤。本研究的目的是调查海枣种子对HIIT训练后运动诱导的氧化应激以及有氧和无氧运动表现的影响。36名年龄在18 - 35岁的有体育锻炼习惯的男性和女性被分配在HIIT训练前后14天每天服用26克海枣种子粉(DSP,18人)或麦麸粉(安慰剂,18人)。在基线、干预结束时和干预后24小时测定总抗氧化能力(TAC)、氧化应激指数(OSI)、总氧化剂状态(TOS)、超氧化物歧化酶(SOD)、谷胱甘肽过氧化物酶(GPx)、尿酸、丙二醛(MDA)和8-异前列腺素F2(8-iso-PGF2)。我们在研究开始和结束时使用库珀测试和基于跑步的无氧冲刺测试来评估有氧和无氧运动表现。采用独立样本t检验、协方差分析和重复测量方差分析来比较定量变量。干预后和运动后24小时,TAC、TOS、OSI、GPx、MDA和视觉模拟评分出现了积极变化(P<0·05)。同样,与安慰剂组相比DSP组的峰值功率和疲劳指数有显著改善。训练后SOD、尿酸、8-iso-PGF2、最大摄氧量(VO₂max)和平均功率水平没有变化。我们的结果表明,在进行HIIT训练的活跃参与者中补充海枣种子可减轻氧化应激并改善运动表现参数。