特刊社论：野味及野味制品：安全性、质量与消费者认知
Editorial for the Special Issue: Game Meat and Game Meat Products: Safety, Quality and Consumer Perception.
作者信息
Branciari Raffaella, Ranucci David
机构信息
Department of Veterinary Medicine, University of Perugia, Via San Costanzo 4, 06126 Perugia, Italy.
出版信息
Foods. 2022 Jul 12;11(14):2073. doi: 10.3390/foods11142073.
Abstract
Consumer interest in game meat has increased in recent years, mainly due to the growing population of some wild species, the "natural sounding" aspect of game meat and its good nutritional value [...].
摘要
近年来，消费者对野味的兴趣有所增加，这主要归因于一些野生动物数量的增长、野味“天然无害”的形象及其良好的营养价值[...]。
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