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Microb Genom. 2020 Oct;6(10). doi: 10.1099/mgen.0.000398.
3
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Euro Surveill. 2019 Sep;24(36). doi: 10.2807/1560-7917.ES.2019.24.36.1800543.
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8
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9
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来自芝麻酱的肠炎沙门氏菌田纳西亚种菌株的全基因组序列

Complete Genome Sequence of a Salmonella enterica subsp. Serovar Tennessee Strain from Tahini.

作者信息

Schlund Olga, Göhler Andre, Borowiak Maria, Deneke Carlus, Fischer Matthias, Lamparter Marina C

机构信息

German Federal Institute for Risk Assessment, Department of Biological Safety, Food Microbiology, Host-Pathogen Interactions, Berlin, Germany.

Humboldt University of Berlin, Life Science Faculty, Institute for Biology, Berlin, Germany.

出版信息

Microbiol Resour Announc. 2022 Aug 18;11(8):e0040722. doi: 10.1128/mra.00407-22. Epub 2022 Jul 27.

DOI:10.1128/mra.00407-22
PMID:35894624
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9387254/
Abstract

Salmonella sp. infections are associated with contaminated low-moisture foods (with high fat content) with increasing frequency. Here, we report the complete genome sequence of Salmonella enterica subsp. serovar Tennessee, which was isolated from tahini (a paste made from ground sesame seeds) purchased at a local retailer in Berlin, Germany.

摘要

沙门氏菌属感染与受污染的(高脂肪含量的)低水分食品的关联日益频繁。在此,我们报告了从德国柏林一家当地零售商购买的芝麻酱(一种由磨碎的芝麻籽制成的糊状物)中分离出的肠炎沙门氏菌亚种田纳西血清型的完整基因组序列。