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气候变化对喜马拉雅牦牛生存、生产力、繁殖性能及福利的潜在影响()。

Possible Consequences of Climate Change on Survival, Productivity and Reproductive Performance, and Welfare of Himalayan Yak ().

作者信息

Sapkota S, Acharya K P, Laven R, Acharya N

机构信息

School of Veterinary Science, Massey University, Palmerston North 4442, New Zealand.

Animal Quarantine Office, Department of Livestock Services (DLS), Kathmandu 44600, Nepal.

出版信息

Vet Sci. 2022 Aug 22;9(8):449. doi: 10.3390/vetsci9080449.

Abstract

Yak are adapted to the extreme cold, low oxygen, and high solar radiation of the Himalaya. Traditionally, they are kept at high altitude pastures during summer, moving lower in the winter. This system is highly susceptible to climate change, which has increased ambient temperatures, altered rainfall patterns and increased the occurrence of natural disasters. Changes in temperature and precipitation reduced the yield and productivity of alpine pastures, principally because the native plant species are being replaced by less useful shrubs and weeds. The impact of climate change on yak is likely to be mediated through heat stress, increased contact with other species, especially domestic cattle, and alterations in feed availability. Yak have a very low temperature humidity index (52 vs. 72 for cattle) and a narrow thermoneutral range (5-13 °C), so climate change has potentially exposed yak to heat stress in summer and winter. Heat stress is likely to affect both reproductive performance and milk production, but we lack the data to quantify such effects. Increased contact with other species, especially domestic cattle, is likely to increase disease risk. This is likely to be exacerbated by other climate-change-associated factors, such as increases in vector-borne disease, because of increases in vector ranges, and overcrowding associated with reduced pasture availability. However, lack of baseline yak disease data means it is difficult to quantify these changes in disease risk and the few papers claiming to have identified such increases do not provide robust evidence of increased diseases. The reduction in feed availability in traditional pastures may be thought to be the most obvious impact of climate change on yak; however, it is clear that such a reduction is not solely due to climate change, with socio-economic factors likely being more important. This review has highlighted the large potential negative impact of climate change on yak, and the lack of data quantifying that impact. More research on the impact of climate change in yak is needed. Attention also needs to be paid to developing mitigating strategies, which may include changes in the traditional system such as providing shelter and supplementary feed and, in marginal areas, increased use of yak-cattle hybrids.

摘要

牦牛适应了喜马拉雅地区的严寒、低氧和高太阳辐射环境。传统上,它们夏季被放养在高海拔牧场,冬季则迁移至海拔较低的地方。这种养殖系统极易受到气候变化的影响,气候变化导致环境温度升高、降雨模式改变以及自然灾害发生频率增加。温度和降水的变化降低了高山牧场的产量和生产力,主要原因是本地植物物种正被用处较小的灌木和杂草所取代。气候变化对牦牛的影响可能通过热应激、与其他物种(尤其是家牛)接触增加以及饲料供应变化来介导。牦牛的温度湿度指数非常低(牛为72,牦牛为52),热中性范围较窄(5 - 13°C),因此气候变化可能使牦牛在夏季和冬季都面临热应激。热应激可能会影响繁殖性能和产奶量,但我们缺乏量化此类影响的数据。与其他物种(尤其是家牛)接触增加可能会增加疾病风险。其他与气候变化相关的因素,如媒介传播疾病的增加(由于媒介范围扩大)以及牧场面积减少导致的过度拥挤,可能会加剧这种情况。然而,由于缺乏牦牛疾病的基线数据,很难量化疾病风险的这些变化,而且少数声称已确定此类增加的论文并未提供疾病增加的确凿证据。传统牧场饲料供应的减少可能被认为是气候变化对牦牛最明显的影响;然而,很明显这种减少并非仅仅归因于气候变化,社会经济因素可能更为重要。本综述强调了气候变化对牦牛可能产生的巨大负面影响,以及缺乏量化这种影响的数据。需要对气候变化对牦牛的影响进行更多研究。还需要关注制定缓解策略,这可能包括改变传统养殖系统,如提供庇护所和补充饲料,以及在边缘地区增加牦牛 - 牛杂交种的使用。

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