• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

罗望子种皮:富含儿茶素的抗氧化、抗黑色素生成、抗脂肪生成和抗微生物活性的来源。

Tamarind Seed Coat: A Catechin-Rich Source with Anti-Oxidation, Anti-Melanogenesis, Anti-Adipogenesis and Anti-Microbial Activities.

机构信息

Department of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand.

Human High Performance & Health Promotion Research Institute: HHP&HP Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand.

出版信息

Molecules. 2022 Aug 20;27(16):5319. doi: 10.3390/molecules27165319.

DOI:10.3390/molecules27165319
PMID:36014557
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9415986/
Abstract

L. or tamarind seed is an industrial by-product of interest to be investigated for its potential and value-added application. An ethanolic tamarind seed coat (TS) extract was prepared using the maceration technique and used to determine the phytochemical composition and bioactivities. The total phenolic and flavonoid contents were determined using colorimetric methods; moreover, chemical constituents were identified and quantified compared to the standard compounds using the HPLC-UV DAD technique. Bioactivities were investigated using various models: antioxidative activity in a DPPH assay model, anti-melanogenesis in B16 melanoma cells, anti-adipogenesis in 3T3-L1 adipocytes, and anti-microbial activity against , , , and using agar disc diffusion and microdilution methods. The results manifested a high content of catechin as a chemical constituent and multiple beneficiary bioactivities of TS extract, including superior antioxidation to ascorbic acid and catechin, comparable anti-melanogenesis to deoxyarbutin, and significant anti-adipogenesis through inhibition of pre-adipocyte differentiation and reduction of lipid and triglyceride accumulation, and a broad spectral anti-microbial activity with a selectively high susceptibility to when compared to 1% Parabens. Conclusively, TS extract has been revealed as a potential bioactive agent as well as an alternative preservative for application in food, cosmetic, and pharmaceutical product development.

摘要

罗望子籽是一种工业副产物,具有潜在的增值应用价值,值得研究。采用浸渍法制备罗望子种皮(TS)提取物,并对其进行了植物化学成分和生物活性的测定。采用比色法测定总酚和总黄酮含量;此外,还采用 HPLC-UV DAD 技术对其化学成分进行了鉴定和定量分析,并与标准化合物进行了比较。采用不同模型研究了生物活性:DPPH 法测定抗氧化活性、B16 黑素瘤细胞测定抗黑色素生成活性、3T3-L1 脂肪细胞测定抗脂肪生成活性以及琼脂平板扩散法和微量稀释法测定对 、 、 、 的抗菌活性。结果表明,TS 提取物含有丰富的儿茶素,具有多种有益的生物活性,包括优于抗坏血酸和儿茶素的抗氧化活性、与脱氧熊果苷相当的抗黑色素生成活性、通过抑制前脂肪细胞分化和减少脂质和甘油三酯积累的显著抗脂肪生成活性,以及对 、 、 和 的广谱抗菌活性,与 1%对羟基苯甲酸酯相比,对 具有较高的选择性敏感性。综上所述,TS 提取物具有作为生物活性物质的潜力,也可作为替代防腐剂,应用于食品、化妆品和药品的开发。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/b585f143526e/molecules-27-05319-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/c17d084fb612/molecules-27-05319-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/150cb06d9f6a/molecules-27-05319-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/b585f143526e/molecules-27-05319-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/c17d084fb612/molecules-27-05319-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/150cb06d9f6a/molecules-27-05319-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fad1/9415986/b585f143526e/molecules-27-05319-g003.jpg

相似文献

1
Tamarind Seed Coat: A Catechin-Rich Source with Anti-Oxidation, Anti-Melanogenesis, Anti-Adipogenesis and Anti-Microbial Activities.罗望子种皮:富含儿茶素的抗氧化、抗黑色素生成、抗脂肪生成和抗微生物活性的来源。
Molecules. 2022 Aug 20;27(16):5319. doi: 10.3390/molecules27165319.
2
Study of chemical constituents, antioxidants and antimicrobial activities of Tamarindus indica L. seed.罗望子种子的化学成分、抗氧化剂及抗菌活性研究。
J Food Sci. 2023 Nov;88(11):4639-4652. doi: 10.1111/1750-3841.16739. Epub 2023 Sep 27.
3
Multiple Bioactivities of Leaves: UV Filter, Anti-Oxidation, Anti-Melanogenesis, Collagen Synthesis Enhancement, and Anti-Adipogenesis.叶子的多种生物活性:紫外线过滤、抗氧化、抗黑色素生成、胶原蛋白合成增强和抗脂肪生成。
Molecules. 2022 Feb 25;27(5):1556. doi: 10.3390/molecules27051556.
4
Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp.罗望子(罗望子属)种子和果皮中酚类抗氧化剂的分离与结构解析
Food Chem Toxicol. 2005 Nov;43(11):1673-82. doi: 10.1016/j.fct.2005.05.013.
5
Antioxidant and anti-lipid peroxidation activities of Tamarindus indica seed coat in human fibroblast cells.罗望子种皮在人成纤维细胞中的抗氧化及抗脂质过氧化活性
Indian J Exp Biol. 2014 Feb;52(2):125-32.
6
Phenolic Profile, Antioxidant Activity, and Anti-obesogenic Bioactivity of Mao Luang Fruits ( L.).毛罗甘果的酚类成分分析、抗氧化活性和抗肥胖生物活性(L.)。
Molecules. 2019 Nov 14;24(22):4109. doi: 10.3390/molecules24224109.
7
Efficacy evaluation of ethanolic extract of Tamarindus indica L. leaves as possible alternate therapy in septic arthritis model of rabbit.罗望子叶乙醇提取物作为兔脓毒性关节炎模型替代治疗的疗效评价。
BMC Complement Altern Med. 2019 Sep 18;19(1):261. doi: 10.1186/s12906-019-2676-4.
8
Phenolic composition, antioxidant activity and anti-adipogenic effect of hot water extract from safflower (Carthamus tinctorius L.) seed.红花(Carthamus tinctorius L.)籽油水提物的酚类成分、抗氧化活性和抗脂肪生成作用。
Nutrients. 2013 Nov 28;5(12):4894-907. doi: 10.3390/nu5124894.
9
Response surface optimization of phenolic compounds extraction from camu-camu (Myrciaria dubia) seed coat based on chemical properties and bioactivity.基于化学性质和生物活性的从马鲁古莓(Myrciaria dubia)种皮中提取酚类化合物的响应面优化。
J Food Sci. 2020 Aug;85(8):2358-2367. doi: 10.1111/1750-3841.15327. Epub 2020 Jul 9.
10
Preventive effects of tamarind seed coat extract on UVA-induced alterations in human skin fibroblasts.罗望子种皮提取物对紫外线A诱导的人皮肤成纤维细胞改变的预防作用。
J Cosmet Sci. 2014 Jan-Feb;65(1):11-24.

引用本文的文献

1
Phytochemical profiling of Thai plant-based milk alternatives: Insights into bioactive compounds, antioxidant activities, prebiotics, and amino acid abundance.泰国植物基牛奶替代品的植物化学剖析:对生物活性化合物、抗氧化活性、益生元及氨基酸丰度的见解
Food Chem X. 2025 Mar 19;27:102402. doi: 10.1016/j.fochx.2025.102402. eCollection 2025 Apr.
2
Prebiotic property of tamarind seed kernel on growth and biofilm formation.罗望子种子仁对生长和生物膜形成的益生元特性
Food Chem X. 2025 Jan 18;25:102180. doi: 10.1016/j.fochx.2025.102180. eCollection 2025 Jan.
3
Flavonoids and Other Polyphenols: Bioactive Molecules from Traditional Medicine Recipes/Medicinal Plants and Their Potential for Phytopharmaceutical and Medical Application.

本文引用的文献

1
Multiple Bioactivities of Leaves: UV Filter, Anti-Oxidation, Anti-Melanogenesis, Collagen Synthesis Enhancement, and Anti-Adipogenesis.叶子的多种生物活性:紫外线过滤、抗氧化、抗黑色素生成、胶原蛋白合成增强和抗脂肪生成。
Molecules. 2022 Feb 25;27(5):1556. doi: 10.3390/molecules27051556.
2
Comparison of 2% deoxyarbutin and 4% hydroquinone as a depigmenting agent in healthy individuals: A double-blind randomized controlled clinical trial.2%熊果苷与 4%氢醌作为健康个体脱色剂的比较:一项双盲随机对照临床试验。
J Cosmet Dermatol. 2021 Dec;20(12):3953-3959. doi: 10.1111/jocd.14050. Epub 2021 Mar 23.
3
Natural Polymeric Compound Based on High Thermal Stability Catechin from Green Tea.
黄酮类化合物及其他多酚类物质:来自传统医学配方/药用植物的生物活性分子及其在植物制药和医学应用中的潜力。
Molecules. 2024 Dec 5;29(23):5760. doi: 10.3390/molecules29235760.
4
A review on anti-nutritional factors: unraveling the natural gateways to human health.抗营养因子综述:揭示通往人类健康的天然途径
Front Nutr. 2023 Aug 31;10:1215873. doi: 10.3389/fnut.2023.1215873. eCollection 2023.
5
Prebiotic, Antipathogenic Bacteria and Hypocholesterolemia Properties of Fermented Rice Bran Extracts Derived from Black Rice and Germinated Brown Rice.黑米和发芽糙米发酵米糠提取物的益生元、抗病原菌及降胆固醇特性
Foods. 2022 Nov 18;11(22):3704. doi: 10.3390/foods11223704.
基于绿茶中高热稳定性儿茶素的天然高分子化合物。
Biomolecules. 2020 Aug 16;10(8):1191. doi: 10.3390/biom10081191.
4
Lifestyle, Oxidative Stress, and Antioxidants: Back and Forth in the Pathophysiology of Chronic Diseases.生活方式、氧化应激与抗氧化剂:慢性病病理生理学中的反复作用
Front Physiol. 2020 Jul 2;11:694. doi: 10.3389/fphys.2020.00694. eCollection 2020.
5
Kosen-cha, a Polymerized Catechin-Rich Green Tea, as a Potential Functional Beverage for the Reduction of Body Weight and Cardiovascular Risk Factors: A Pilot Study in Obese Patients.和汉森茶,一种聚合型儿茶素高的绿茶,作为一种具有减重和降低心血管风险作用的功能性饮料:一项在肥胖患者中的初步研究。
Biol Pharm Bull. 2020;43(4):675-681. doi: 10.1248/bpb.b19-00921.
6
Phenolic Profile, Antioxidant Activity, and Anti-obesogenic Bioactivity of Mao Luang Fruits ( L.).毛罗甘果的酚类成分分析、抗氧化活性和抗肥胖生物活性(L.)。
Molecules. 2019 Nov 14;24(22):4109. doi: 10.3390/molecules24224109.
7
Structure-Activity Relationships Analysis of Monomeric and Polymeric Polyphenols (Quercetin, Rutin and Catechin) Obtained by Various Polymerization Methods.单体和聚合多酚(槲皮素、芦丁和儿茶素)的结构-活性关系分析,这些多酚是通过各种聚合方法得到的。
Chem Biodivers. 2019 Dec;16(12):e1900426. doi: 10.1002/cbdv.201900426. Epub 2019 Nov 22.
8
Aging in skin of color.皮肤的老化。
Clin Dermatol. 2019 Jul-Aug;37(4):351-357. doi: 10.1016/j.clindermatol.2019.04.010. Epub 2019 Apr 26.
9
Total Phenolic Content, Flavonoid Content and Antioxidant Potential of Wild Vegetables from Western Nepal.尼泊尔西部野生蔬菜的总酚含量、类黄酮含量及抗氧化潜力
Plants (Basel). 2019 Apr 11;8(4):96. doi: 10.3390/plants8040096.
10
Anti-melanogenesis properties of condensed tannins from Vigna angularis seeds with potent antioxidant and DNA damage protection activities.具有强抗氧化和 DNA 损伤保护活性的豇豆种子缩合单宁的抗黑色素生成特性。
Food Funct. 2019 Jan 22;10(1):99-111. doi: 10.1039/c8fo01979g.