Agro-Nanotechnology and Advanced Materials Center, Institute of Postharvest and Food Sciences, Agriculture Research Organization, The Volcani Institute, 68 HaMacabim Road, Rishon LeZion, 7505101, Israel.
Institute of Biochemistry, Food science and Nutrition, Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, 229 Herzl Street, Rehovot, 7610001, Israel.
Chemistry. 2022 Dec 1;28(67):e202202156. doi: 10.1002/chem.202202156. Epub 2022 Oct 6.
Polymer alternatives sourced from nature have attracted increasing attention for applications in medicine, cosmetics, agriculture, food, water purification, and more. Among them, chitosan is the most versatile due to its full biodegradability, exceptional biocompatibility, multipurpose bioactivity, and low toxicity. Although remarkable progress has been made in its synthetic modification by using C3/C6 secondary/primary hydroxy (-OH) and the C2 amino (-NH ) active sites, its solubility under physiological conditions remains limited and has hampered larger-scale adoption. This review summarizes different synthetic methods that increase chitosan's hydrophilicity and water solubility by using covalent modifications, namely amino acid addition, quaternary ammonium formation, phosphorylation, and carboxymethylation. We also review several applications for each type of substitution in fields such as cosmetics, medicine, agriculture, and water purification, and provide an outlook and perspective for future modifications and implementations.
天然来源的聚合物替代品在医学、化妆品、农业、食品、水净化等领域的应用引起了越来越多的关注。其中,壳聚糖由于其完全可生物降解性、优异的生物相容性、多功能的生物活性和低毒性而成为最具通用性的聚合物。尽管在利用 C3/C6 仲/伯羟基 (-OH) 和 C2 氨基 (-NH2) 活性位点对其进行合成修饰方面已经取得了显著进展,但在生理条件下其溶解度仍然有限,这阻碍了其更广泛的应用。本文综述了通过共价修饰(即氨基酸添加、季铵化形成、磷酸化和羧甲基化)提高壳聚糖亲水性和水溶性的不同合成方法。我们还综述了每种取代类型在化妆品、医学、农业和水净化等领域的应用,并对未来的修饰和应用进行了展望和分析。