Li Li-Xia, Chen Meng-Si, Zhang Zi-Yu, Paulsen Berit Smestad, Rise Frode, Huang Chao, Feng Bin, Chen Xing-Fu, Jia Ren-Yong, Ding Chun-Bang, Feng Shi-Ling, Li Yang-Ping, Chen Yu-Long, Huang Zhen, Zhao Xing-Hong, Yin Zhong-Qiong, Zou Yuan-Feng
Natural Medicine Research Center, College of Veterinary Medicine, Sichuan Agricultural University, Chengdu, China.
Key Laboratory of Animal Disease and Human Health of Sichuan Province, College of Veterinary Medicine, Sichuan Agricultural University, Chengdu, China.
Front Pharmacol. 2022 Aug 24;13:937581. doi: 10.3389/fphar.2022.937581. eCollection 2022.
In this study, three acidic polysaccharides from different plant parts of var. (Nannf.) L. T. Shen were obtained by ion exchange chromatography and gel filtration chromatography, and the yields of these three polysaccharides were different. According to the preliminary experimental results, the antioxidant activities of the polysaccharides from rhizomes and fibrous roots (CLFP-1) were poor, and was thus not studied further. Due to this the structural features of polysaccharides from roots (CLRP-1) and aerial parts (CLSP-1) were the object for this study and were structurally characterized, and their antioxidant activities were evaluated. As revealed by the results, the molecular weight of CLRP-1and CLSP-1 were 15.9 kDa and 26.4 kDa, respectively. The monosaccharide composition of CLRP-1 was , Rha, Fuc, Xyl, Man, Gal, GlcA, GalA in a ratio of 3.8: 8.4: 1.0: 0.8: 2.4: 7.4: 7.5: 2.0: 66.7, and , Rha, Gal, GalA in a ratio of 5.8: 8.9: 8.0: 77.0 in for CLSP-1. The results of structural elucidation indicated that both CLRP-1 and CLSP-1 were pectic polysaccharides, mainly composed of 1, 4-linked galacturonic acid with long homogalacturonan regions. Arabinogalactan type I and arabinogalactan type II were presented as side chains. The antioxidant assay in IPEC-J2 cells showed that both CLRP-1 and CLSP-1 promoted cell viability and antioxidant activity, which significantly increase the level of total antioxidant capacity and the activity of superoxide dismutase, catalase, and decrease the content of malondialdehyde. Moreover, CLRP-1 and CLSP-1 also showed powerful antioxidant abilities in and might regulate the nuclear localization of DAF-16 transcription factor, induced antioxidant enzymes activities, and further reduced reactive oxygen species and malondialdehyde contents to increase the antioxidant ability of . Thus, these finding suggest that CLRP-1 and CLSP-1 could be used as potential antioxidants.
在本研究中,通过离子交换色谱法和凝胶过滤色谱法从var. (Nannf.) L. T. Shen的不同植物部位获得了三种酸性多糖,这三种多糖的产率各不相同。根据初步实验结果,根茎和须根中的多糖(CLFP - 1)抗氧化活性较差,因此未进一步研究。基于此,本研究以根中的多糖(CLRP - 1)和地上部分的多糖(CLSP - 1)为研究对象,对其进行结构表征,并评估它们的抗氧化活性。结果表明,CLRP - 1和CLSP - 1的分子量分别为15.9 kDa和26.4 kDa。CLRP - 1的单糖组成为,鼠李糖、岩藻糖、木糖、甘露糖、半乳糖、葡萄糖醛酸、半乳糖醛酸的比例为3.8 : 8.4 : 1.0 : 0.8 : 2.4 : 7.4 : 7.5 : 2.0 : 66.7,而CLSP - 1的单糖组成为,鼠李糖、半乳糖、半乳糖醛酸的比例为5.8 : 8.9 : 8.0 : 77.0。结构解析结果表明,CLRP - 1和CLSP - 1均为果胶多糖,主要由1,4 - 连接的半乳糖醛酸组成,具有长的同型半乳糖醛酸区域。I型阿拉伯半乳聚糖和II型阿拉伯半乳聚糖作为侧链存在。在IPEC - J2细胞中的抗氧化试验表明,CLRP - 1和CLSP - 1均能促进细胞活力和抗氧化活性,显著提高总抗氧化能力水平以及超氧化物歧化酶、过氧化氢酶的活性,并降低丙二醛含量。此外,CLRP - 1和CLSP - 1在[具体实验体系未明确]中也表现出强大的抗氧化能力,可能调节DAF - 16转录因子的核定位,诱导抗氧化酶活性,并进一步降低活性氧和丙二醛含量,以提高[具体体系未明确]的抗氧化能力。因此,这些发现表明CLRP - 1和CLSP - 1可作为潜在的抗氧化剂。