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氧化甲壳素纳米晶体极大地增强了白藜芦醇负载醇溶蛋白纳米颗粒的稳定性。

Oxidized Chitin Nanocrystals Greatly Strengthen the Stability of Resveratrol-Loaded Gliadin Nanoparticles.

机构信息

College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian350002, China.

Food Structure and Function (FSF) Research Group, Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, Gent9000, Belgium.

出版信息

J Agric Food Chem. 2022 Oct 26;70(42):13778-13786. doi: 10.1021/acs.jafc.2c04174. Epub 2022 Oct 5.

Abstract

Resveratrol (RES) is a natural polyphenol with a variety of health beneficial properties, but its application is greatly limited due to low aqueous solubility and poor bioavailability. This study aims to address these issues gliadin nanoparticles stabilized with oxidized chitin nanocrystals (O-ChNCs) as a delivery system for RES. RES-loaded gliadin nanoparticles (GRNPs) were fabricated by an antisolvent method, and their formation mechanism was elucidated using zeta-potential, FTIR, XRD, and TEM. Furthermore, the effect of O-ChNCs on the colloidal stability and bioactiveness of GRNPs was discussed. The results demonstrate that O-ChNCs are adsorbed onto the surface of GRNPs through hydrogen bonding and electrostatic interactions, leading to the enhanced absolute potential and the improved hydrophobicity of the particles, which in turn facilitates the stability of the GRNPs. Furthermore, the changes in the release profile and antioxidant activity of RES in the simulated gastric and intestinal tracts indicate that the adsorption of O-ChNCs not only delays the release of RES but also has a protective effect on the antioxidant capacity of RES. This study provides significant implications for developing stable gliadin nanoparticles as delivery vehicles for bioactive substances.

摘要

白藜芦醇(RES)是一种天然多酚,具有多种有益健康的特性,但由于其水溶性低和生物利用度差,其应用受到极大限制。本研究旨在解决这些问题,将氧化甲壳素纳米晶(O-ChNCs)稳定的醇溶蛋白纳米粒作为 RES 的递送系统。通过反溶剂法制备负载 RES 的醇溶蛋白纳米粒(GRNPs),并通过动电位、傅里叶变换红外光谱(FTIR)、X 射线衍射(XRD)和透射电子显微镜(TEM)阐明其形成机制。此外,还讨论了 O-ChNCs 对 GRNPs 胶体稳定性和生物活性的影响。结果表明,O-ChNCs 通过氢键和静电相互作用吸附在 GRNPs 表面,导致颗粒的绝对电位增强和疏水性提高,从而提高了 GRNPs 的稳定性。此外,RES 在模拟胃和肠道中的释放特性和抗氧化活性的变化表明,O-ChNCs 的吸附不仅延迟了 RES 的释放,而且对 RES 的抗氧化能力具有保护作用。本研究为开发稳定的醇溶蛋白纳米粒作为生物活性物质的递送载体提供了重要意义。

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