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新型保洛霉素类抗生素帕地霉素的体外评价

In vitro evaluation of the new paulomycin antibiotic paldimycin.

作者信息

Eliopoulos G M, Reiszner E, Moellering R C

出版信息

Eur J Clin Microbiol. 1987 Jun;6(3):306-8. doi: 10.1007/BF02017620.

Abstract

The comparative in vitro activity of paldimycin, a new antibiotic, was evaluated against 215 gram-positive bacteria. Activity of the compound was greater in nutrient agar of pH 6.8 than in Mueller-Hinton agar. All strains of staphylococci, streptococci, enterococci and Listeria monocytogenes were inhibited at concentrations less than or equal to 2 micrograms/ml. Activity of the new drug was generally comparable to that of vancomycin.

摘要

对新型抗生素帕地霉素的体外比较活性进行了评估,该评估针对215株革兰氏阳性菌展开。该化合物在pH 6.8的营养琼脂中的活性高于在穆勒-欣顿琼脂中的活性。所有葡萄球菌、链球菌、肠球菌和单核细胞增生李斯特菌菌株在浓度小于或等于2微克/毫升时均受到抑制。这种新药的活性总体上与万古霉素相当。

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