Campisi Luca, La Motta Concettina
Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126 Pisa, Italy.
Antioxidants (Basel). 2022 Sep 30;11(10):1969. doi: 10.3390/antiox11101969.
The coenzyme Q is a naturally occurring benzoquinone derivative widely prescribed as a food supplement for different physical conditions and pathologies. This review aims to sum up the key structural and functional characteristics of Q, taking stock of its use in people affected by fibromyalgia. A thorough survey has been conducted, using Pubmed, Scifinder, and ClinicalTrials.gov as the reference research applications and registry database, respectively. Original articles, reviews, and editorials published within the last 15 years, as well as open clinical investigations in the field, if any, were analyzed to point out the lights and shadows of this kind of supplementation as they emerge from the literature.
辅酶Q是一种天然存在的苯醌衍生物，作为食品补充剂被广泛用于不同的身体状况和病症。本综述旨在总结辅酶Q的关键结构和功能特征，并评估其在纤维肌痛患者中的应用情况。我们分别使用PubMed、Scifinder和ClinicalTrials.gov作为参考研究应用程序和注册数据库进行了全面的调查。分析了过去15年内发表的原创文章、综述和社论，以及该领域的公开临床研究（如有），以指出文献中出现的这种补充剂的优缺点。
