Mazini Bruno Sergio Marques, Martins Graciela Pessoa, Menezes Ludmila Lopes de Castro, Guimarães Igo G
Laboratório de pesquisa em aquicultura, Universidade Federal de Jataí, Jataí-GO, 75801-615, Brazil.
Fish Shellfish Immunol Rep. 2022 Jan 10;3:100051. doi: 10.1016/j.fsirep.2022.100051. eCollection 2022 Dec.
Here we show that selected nutritional feed additives reduce the adverse effects of transport stress on the immune system and hematology of tambaqui. We formulated a control diet to contain normal dietary levels of vitamin E (21.6 mg/ kg diet) and C (143 mg/kg), then we added supra levels of these vitamins (vit E - 264 mg/kg and vit C - 1000 mg/kg) to a second diet. Finally, a third diet was produced to contain similar levels of vitamins from diet 2 with 0.1% beta-glucan supplementation. Four hundred thirty-two tambaquis (20.91 ± 0.27 g) were randomly assigned to 12 aquaria and fed the diets for 15 days; then, all fish were transported for five h and then returned to the aquaria. Blood samples were collected before and after the transport and at the end of the trial (60 days). Transportation significantly increased blood glucose that returned to baseline levels at the end of the trial. However, cortisol seemed to be unresponsive to the stress. Surprisingly, the stress significantly increased the immunoglobulin level after transport. Additionally, the transport markedly reduced the red blood cell count and leukocyte and lymphocytes counts while increasing the control group's neutrophil number. These effects lasted until the end of the trial in the control group. Supra levels of the vitamins and glucan supplementation prevented the decrease in red blood cell and leukocyte count after the stress. Additionally, beta-glucan supplementation induced lower cortisol levels in all the sampling points. However, the effect on the immune parameters was limited, increasing only the lysozyme activity and serum protein levels in the beta-glucan supplemented group and the group fed only the supra levels of vitamins, respectively. In sum, our results indicated that transport for five h induced a limited effect on stress biomarkers. The use of supra levels of antioxidant vitamins alone or in combination with beta-glucan could restore or prevent the adverse effects of stress on hematology and the immune system.
在此我们表明,特定的营养饲料添加剂可减轻运输应激对 tambaqui 免疫系统和血液学的不良影响。我们配制了一种对照日粮,使其含有正常日粮水平的维生素 E(21.6 毫克/千克日粮)和维生素 C(143 毫克/千克),然后在第二种日粮中添加了超量的这些维生素(维生素 E - 264 毫克/千克和维生素 C - 1000 毫克/千克)。最后,配制了第三种日粮,其维生素水平与日粮 2 相似,并添加了 0.1%的β-葡聚糖。432 条 tambaqui(20.91 ± 0.27 克)被随机分配到 12 个水族箱中,并喂食这些日粮 15 天;然后,所有鱼被运输 5 小时,之后返回水族箱。在运输前后以及试验结束时(60 天)采集血样。运输显著增加了血糖水平,该水平在试验结束时恢复到基线水平。然而,皮质醇似乎对应激无反应。令人惊讶的是,应激显著增加了运输后免疫球蛋白水平。此外,运输显著降低了红细胞计数、白细胞和淋巴细胞计数,同时增加了对照组的中性粒细胞数量。这些影响在对照组中持续到试验结束。超量的维生素和添加葡聚糖可防止应激后红细胞和白细胞计数的减少。此外,添加β-葡聚糖在所有采样点均诱导较低的皮质醇水平。然而,对免疫参数的影响有限,仅分别增加了添加β-葡聚糖组和仅喂食超量维生素组的溶菌酶活性和血清蛋白水平。总之,我们的结果表明,5 小时的运输对应激生物标志物产生了有限的影响。单独使用超量的抗氧化维生素或与β-葡聚糖联合使用可恢复或防止应激对血液学和免疫系统的不良影响。