Zhang Min, Ye Zhumiao, Xing Changrui, Chen HongJuan, Zhang Jianhao, Yan Wenjing
National Center of Meat Quality & Safety Control, College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China.
China College of Food Science and Engineering/Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing University of Finance and Economics, Nanjing, People's Republic of China.
J Sci Food Agric. 2023 Mar 30;103(5):2347-2356. doi: 10.1002/jsfa.12393. Epub 2023 Jan 21.
Deoxynivalenol (DON) produced during the onset of fusarium head blight not only affects the quality and safety of wheat but also causes serious harm to human and livestock health. However, due to the high stability of DON, it is difficult to eliminate it or reduce it naturally after it has been produced. Cold plasma technology is a non-thermophysical processing technology that has been widely used for microbial inactivation and mycotoxin degradation. In this study, the degradation efficiency of double dielectric barrier discharge (DDBD) cold plasma on DON in aqueous solution and wheat was studied; the structures of degradation products of DON and its pathway were clarified, and the effect of DDBD plasma on wheat quality was evaluated.
Double dielectric barrier discharge cold plasma was used for efficient degradation of DON (0.5 ~ 5 μgmL^-1) solution and achieved a degradation rate of 98.94% within 25 min under the optimal conditions (voltage 100 V, frequency 200 Hz, duty cycle 80%). Furthermore, 10 degradation products (C H O , C H O , C H O , C H O , C H O , C H O , C H O , C H O , C H O , and C H O ) were identified by ultra-performance liquid chromatography-time of flight-mass spectrometry (UPLC-TOF-MS/MS) combined with Metabolitepilot and Peakview software. The degradation pathway of DON was obtained based on the chemical structures and accurate mass of these products. The DON degradation rate of 61% in wheat was achieved after treatment for 15 min, which slightly affects the moisture content, proteins, and wheat starch.
Applying DDBD to wheat could effectively reduce the level of DON contamination, which provides a theoretical basis for applying cold plasma to the degradation of DON in wheat. © 2022 Society of Chemical Industry.
镰刀菌穗腐病发病过程中产生的脱氧雪腐镰刀菌烯醇(DON)不仅影响小麦的质量和安全,还会对人畜健康造成严重危害。然而,由于DON具有较高的稳定性,其产生后很难自然消除或减少。冷等离子体技术是一种非热物理处理技术,已广泛应用于微生物灭活和霉菌毒素降解。本研究考察了双介质阻挡放电(DDBD)冷等离子体对水溶液和小麦中DON的降解效率;阐明了DON降解产物的结构及其降解途径,并评估了DDBD等离子体对小麦品质的影响。
采用双介质阻挡放电冷等离子体对DON(0.5~5μgmL^-1)溶液进行高效降解,在最佳条件(电压100V、频率200Hz、占空比80%)下,25min内降解率达到98.94%。此外,通过超高效液相色谱-飞行时间-质谱联用仪(UPLC-TOF-MS/MS)结合Metabolitepilot和Peakview软件鉴定出10种降解产物(C H O、C H O、C H O、C H O、C H O、C H O、C H O、C H O、C H O和C H O)。根据这些产物的化学结构和精确质量,得出了DON的降解途径。小麦经处理15min后,DON降解率达到61%,对水分、蛋白质和小麦淀粉有轻微影响。
将DDBD应用于小麦可有效降低DON污染水平,为冷等离子体应用于小麦中DON的降解提供了理论依据。©2022化学工业协会。