Katzarov Stoyko, Behrends Volker
The Centre for Integrated Research in Life and Health Sciences, University of Roehampton, London SW15 4JD, UK.
Life (Basel). 2022 Nov 22;12(12):1953. doi: 10.3390/life12121953.
The Gram-negative bacterium can cause infections in a broad range of hosts including plants, invertebrates and mammals and is an important source of nosocomial infections in humans. We were interested in how differences in the bacteria's nutritional environment impact bacterial communication and virulence factor production. We grew in 96 different conditions in BIOLOG Gen III plates and assayed quorum sensing (QS) signaling over the course of growth. We also quantified pyocyanin and biofilm production and the impact of sub-inhibitory exposure to tobramycin. We found that while 3-oxo-C12 homoserine lactone remained the dominant QS signal to be produced, timing of PQS production differed between media types. Further, whether cells grew predominantly as biofilms or planktonic cells was highly context dependent. Our data suggest that understanding the impact of the nutritional environment on the bacterium can lead to valuable insights into the link between bacterial physiology and pathology.
这种革兰氏阴性细菌可在包括植物、无脊椎动物和哺乳动物在内的广泛宿主中引发感染,是人类医院感染的重要来源。我们感兴趣的是细菌营养环境的差异如何影响细菌间的通讯和毒力因子的产生。我们在BIOLOG Gen III平板上的96种不同条件下培养该细菌,并在生长过程中检测群体感应(QS)信号。我们还对绿脓菌素和生物膜的产生以及亚抑菌浓度妥布霉素的影响进行了定量分析。我们发现,虽然3-氧代-C12高丝氨酸内酯仍然是主要产生的QS信号,但不同培养基类型中吩嗪-1-羧酸(PQS)产生的时间有所不同。此外,细胞主要以生物膜形式生长还是以浮游细胞形式生长高度依赖于环境。我们的数据表明,了解营养环境对该细菌的影响有助于深入了解细菌生理学与病理学之间的联系。