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用于平衡成本与营养充足性的双目标目标规划。

Bi-objective goal programming for balancing costs vs. nutritional adequacy.

作者信息

Koenen Melissa F, Balvert Marleen, Fleuren Hein

机构信息

Zero Hunger Lab, Tilburg School of Economics and Management, Tilburg University, Tilburg, Netherlands.

Department of Econometrics and Operations Research, Tilburg School of Economics and Management, Tilburg University, Tilburg, Netherlands.

出版信息

Front Nutr. 2022 Dec 15;9:1056205. doi: 10.3389/fnut.2022.1056205. eCollection 2022.

Abstract

INTRODUCTION

Linear programming (LP) is often used within diet optimization to find, from a set of available food commodities, the most affordable diet that meets the nutritional requirements of an individual or (sub)population. It is, however, not always possible to create a feasible diet, as certain nutritional requirements are difficult to meet. In that case, goal programming (GP) can be used to minimize deviations from the nutritional requirements in order to obtain a near feasible diet. With GP the cost of the diet is often overlooked or taken into account using the ε-constraint method. This method does not guarantee to find all possible trade-offs between costs and nutritional deficiency without solving many uninformative LPs.

METHODS

We present a method to find all trade-offs between any two linear objectives in a dietary LP context that is simple, does not solve uninformative LPs and does not need prior input from the decision maker (DM). This method is a bi-objective algorithm based on the NonInferior Set Estimation (NISE) method that finds all efficient trade-offs between two linear objectives.

RESULTS

In order to show what type of insights can be gained from this approach, two analyses are presented that investigate the relation between cost and nutritional adequacy. In the first analysis a diet with a restriction on the exact energy intake is considered where all nutrient intakes except energy are allowed to deviate from their prescription. This analysis is especially helpful in case of a restrictive budget or when a nutritionally adequate diet is either unaffordable or unattainable. The second analysis only relaxes the exact energy intake, where the other nutrients are kept within their requirements, to investigate how the energy intake affects the cost of a diet. Here, we describe in what situations the so-called more-for-less paradox takes place, which can be induced by requiring an exact energy intake.

CONCLUSION

To the best of our knowledge, we are the first to address how to obtain all efficient trade-offs of two linear objectives in a dietary LP context and how this can be used for analyses.

摘要

引言

线性规划(LP)常用于饮食优化,以便从一组可用食品中找出能满足个人或(亚)人群营养需求的最经济实惠的饮食方案。然而,由于某些营养需求难以满足,有时无法制定出可行的饮食方案。在这种情况下,可以使用目标规划(GP)来尽量减少与营养需求的偏差,从而获得接近可行的饮食方案。在使用GP时,饮食成本往往被忽视,或者采用ε-约束法来考虑成本。这种方法在不求解许多无意义的线性规划的情况下,不能保证找到成本与营养不足之间的所有可能权衡。

方法

我们提出了一种方法,用于在饮食线性规划的背景下找到任意两个线性目标之间的所有权衡,该方法简单,不求解无意义的线性规划,也不需要决策者(DM)事先提供输入。此方法是一种基于非劣集估计(NISE)方法的双目标算法,可找到两个线性目标之间的所有有效权衡。

结果

为了展示通过这种方法可以获得何种类型的见解,我们进行了两项分析,以研究成本与营养充足性之间的关系。在第一项分析中,考虑了一种对精确能量摄入量有限制的饮食,其中除能量外的所有营养素摄入量都允许偏离规定值。这种分析在预算有限或营养充足的饮食既负担不起又无法实现的情况下特别有用。第二项分析仅放宽了精确能量摄入量,其他营养素保持在需求范围内,以研究能量摄入量如何影响饮食成本。在这里,我们描述了在哪些情况下会出现所谓的“少花钱多办事”悖论,这种悖论可能是由要求精确能量摄入量引起的。

结论

据我们所知,我们是第一个探讨如何在饮食线性规划背景下获得两个线性目标的所有有效权衡以及如何将其用于分析的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1c48/9798409/781a81a86d83/fnut-09-1056205-g0001.jpg

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