Babakhanyan M, Simonyan K, Darbinyan L, Ghukasyan A, Ghalachyan L, Hovhannisyan L
1G.S. Davtyan Institute of Hydroponics Problems, Yerevan, Armenia.
2Orbeli Institute of Physiology NASRA, Yerevan, Armenia.
Georgian Med News. 2022 Nov(332):60-63.
The presence of the ultramicroelement Se in food is irreplaceable. Se is a component of more than 30 biologically active compounds found in humans and animals. Se levels less than 1 mg/kg have been found to be beneficial to plants. Radish is one of the most commonly cultivated vegetables worldwide and is rich in bioactive substances, vitamins, enzymes, and minerals. Radish increases resistance and protects the human body from a number of diseases, particularly diabetes, cardiovascular, and gastrointestinal diseases. The physiological multifunctional (anti-diabetic, antioxidant, and anti-inflammatory) activity of the Se-enriched plant material was also studied. This is of practical significance because the data obtained can be the basis for the development of biotechnology for the enrichment of vegetable plants with Se.
食物中微量元素硒的存在是不可替代的。硒是在人类和动物体内发现的30多种生物活性化合物的组成成分。已发现硒含量低于1毫克/千克对植物有益。萝卜是全球最常见的栽培蔬菜之一，富含生物活性物质、维生素、酶和矿物质。萝卜能增强抵抗力，保护人体免受多种疾病侵害，尤其是糖尿病、心血管疾病和胃肠道疾病。还研究了富硒植物材料的生理多功能（抗糖尿病、抗氧化和抗炎）活性。这具有实际意义，因为所获得的数据可为开发用硒富集蔬菜植物的生物技术奠定基础。
