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源自K1极性脂质的古脂质体的物理化学和生物化学表征进展及其在生物系统中的稳定性

Advances in Physicochemical and Biochemical Characterization of Archaeosomes from Polar Lipids of K1 and Stability in Biological Systems.

作者信息

Kejžar Jan, Osojnik Črnivec Ilja Gasan, Poklar Ulrih Nataša

机构信息

Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, SI-1000 Ljubljana, Slovenia.

The Centre of Excellence for Integrated Approaches in Chemistry and Biology of Proteins (CipKeBiP), Jamova 39, SI-1000 Ljubljana, Slovenia.

出版信息

ACS Omega. 2023 Jan 13;8(3):2861-2870. doi: 10.1021/acsomega.2c07406. eCollection 2023 Jan 24.

Abstract

Archaeosomes are vesicles made from archaeal lipids. They are characterized by remarkable thermostability, resistance to enzymatic degradation, long-term stability, and immunomodulatory properties. In this review the current status of physicochemical properties of archaeal lipids and their stability in biological systems is presented, focusing on total polar lipids from K1. The isolated total polar lipids from K1 consist exclusively of glycerol ether lipids with isoprenoid groups attached to glycerol via ether linkages. More specifically, the two major polar lipids extracted from the membranes are C-achaetidyl(glucosyl)inositol and C-achaetidylinositol. An overview of the results of the effects of temperature and pH on the stability, structural organization, fluidity, and permeability of archaeosomes composed of pure C was examined by a combination of techniques, including fluorescence emission spectroscopy, electron paramagnetic resonance, differential scanning calorimetry, and confocal microscopy. We also compared the physicochemical properties of pure vesicles composed of either archaeal lipids or conventional lipids (e.g., 1,2-dipalmitoyl--glycero-3-phosphocholine) with mixed vesicles composed of both lipid types. Archaeal lipids are discussed in terms of their potential use as a targeted drug delivery system based on the results of and cytotoxicity studies.

摘要

古脂质体是由古细菌脂质制成的囊泡。它们具有显著的热稳定性、抗酶降解性、长期稳定性和免疫调节特性。在这篇综述中,介绍了古细菌脂质的物理化学性质及其在生物系统中的稳定性的现状,重点关注来自K1的总极性脂质。从K1分离出的总极性脂质仅由甘油醚脂质组成,类异戊二烯基团通过醚键连接到甘油上。更具体地说,从膜中提取的两种主要极性脂质是C-乙酰基(葡萄糖基)肌醇和C-乙酰基肌醇。通过包括荧光发射光谱、电子顺磁共振、差示扫描量热法和共聚焦显微镜在内的多种技术组合,研究了温度和pH对由纯C组成的古脂质体的稳定性、结构组织、流动性和渗透性影响的结果概述。我们还比较了由古细菌脂质或传统脂质(例如1,2-二棕榈酰-sn-甘油-3-磷酸胆碱)组成的纯囊泡与由两种脂质类型组成的混合囊泡的物理化学性质。根据 和细胞毒性研究的结果,讨论了古细菌脂质作为靶向药物递送系统的潜在用途。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f6ae/9878630/3f931cf92535/ao2c07406_0001.jpg

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