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蛋白质能量营养不良与重大癌症手术后更差的预后:一项全国性分析。

Protein-energy malnutrition and worse outcomes after major cancer surgery: A nationwide analysis.

作者信息

Jin Jiewen, Zhu Xianying, Deng Zhantao, Zhang Pengyuan, Xiao Ying, Han Hedong, Li Yanbing, Li Hai

机构信息

Department of Endocrinology, The First Affiliated Hospital, Sun Yat-Sen University, Guangzhou, China.

Department of Intensive Care Unit, Sun Yat-sen University Cancer Center, State Key Laboratory of Oncology in South China, Collaborative Innovation Center for Cancer Medicine, Guangzhou, China.

出版信息

Front Oncol. 2023 Jan 17;13:970187. doi: 10.3389/fonc.2023.970187. eCollection 2023.

Abstract

BACKGROUND

Protein-energy malnutrition (PEM) has been recognized as a poor prognostic factor in many clinical issues. However, nationwide population studies concerning the impact of PEM on outcomes after major cancer surgery (MCS) are lacking. We aimed to evaluate the postoperative outcomes associated with PEM following MCS.

METHODS

By using the Nationwide Inpatient Sample database, data of patients undergoing MCS including colectomy, cystectomy, esophagectomy, gastrectomy, hysterectomy, lung resection, pancreatectomy, or prostatectomy were analyzed retrospectively from 2009 to 2015, resulting in a weighted estimate of 1,335,681 patients. The prevalence trend of PEM, as well as mortality and major complications after MCS were calculated. Multivariable regression analysis was applied to estimate the impact of PEM on postoperative outcomes after MCS.

RESULTS

PEM showed an estimated annual percentage increase of 7.17% (95% confidence interval (CI): 4-10.44%) from 2009 to 2015, which contrasts with a 4.52% (95% CI: -6.58-2.41%) and 1.21% (95% CI: -1.85-0.56%) annual decrease in mortality and major complications in patients with PEM after MCS. PEM was associated with increased risk of mortality (odds ratio (OR)=2.26; 95% CI: 2.08-2.44; P < 0.0001), major complications (OR=2.46; 95% CI: 2.36-2.56; P < 0.0001), higher total cost ($35814 [$22292, $59579] vs. $16825 [$11393, $24164], P < 0.0001), and longer length of stay (14 [9-21] days vs. 4 [2-7] days, P < 0.0001), especially in patients underwent prostatectomy, hysterectomy and lung resection.

CONCLUSIONS

PEM was associated with increased worse outcomes after major cancer surgery. Early identification and timely medical treatment of PEM for patients with cancer are crucial for improving postoperative outcomes.

摘要

背景

蛋白质 - 能量营养不良(PEM)在许多临床问题中已被公认为是一个不良预后因素。然而,缺乏关于PEM对重大癌症手术(MCS)后结局影响的全国性人群研究。我们旨在评估MCS后与PEM相关的术后结局。

方法

通过使用全国住院患者样本数据库,对2009年至2015年期间接受MCS(包括结肠切除术、膀胱切除术、食管切除术、胃切除术、子宫切除术、肺切除术、胰腺切除术或前列腺切除术)的患者数据进行回顾性分析,得出加权估计患者数为1335681例。计算了PEM的患病率趋势以及MCS后的死亡率和主要并发症。应用多变量回归分析来估计PEM对MCS后术后结局的影响。

结果

2009年至2015年,PEM估计年增长率为7.17%(95%置信区间(CI):4 - 10.44%),相比之下,MCS后PEM患者的死亡率和主要并发症年下降率分别为4.52%(95%CI: - 6.58 - 2.41%)和1.21%(95%CI: - 1.85 - 0.56%)。PEM与死亡风险增加相关(比值比(OR)=2.26;95%CI:2.08 - 2.44;P < 0.0001)、主要并发症(OR = 2.46;95%CI:2.36 - 2.

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f8ca/9886875/5e6e7d44dc3c/fonc-13-970187-g001.jpg

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