Department of Nutritional Sciences, Tel-Hai Academic College, Kiryat Shmone 1220800, Israel.
Department of Statistics and Operations Research, Tel Aviv University, Tel Aviv 6997801, Israel.
Nutrients. 2023 Jan 19;15(3):538. doi: 10.3390/nu15030538.
The effects of 9 weeks of amorphous calcium carbonate (ACC) supplementation (1000 mg/day) and resistance exercise training (RT) on one repetition maximum (1-RM) values were tested. Thirty-one women (33.1 ± 7.3 y) were randomly assigned into a supplement (ACC, = 14) or a placebo (PL, = 17) group. On day 1 and following 9 weeks of intervention, the participants underwent anthropometric measurements and filled out a food frequency questionnaire (FFQ) and sports injuries questionnaires. 1-RM values were measured for the back squat and bench press exercises. All the participants significantly ( = 0.01) improved their mean back squat and bench press 1-RM values (time effect). While no between-group difference was observed in the bench press 1-RM values, the ACC groups' mean post-pre bench press 1-RM differences (Δ1-RM) were significantly higher than in the PL group, expressed in kg ( = 0.049), per body mass ( = 0.042), or per lean body mass ( = 0.035). No significant interaction was observed for time X group effect ( = 0.421). No differences (within- or between-groups) were observed in the anthropometric values or in the questionnaires' results. ACC supplementation revealed an ergogenic effect by augmenting the improvement of maximum amount generated force, which can possibly be attributed to the calcium and/or the carbonate components.
研究了 9 周无定形碳酸钙(ACC)补充(每天 1000 毫克)和抗阻运动训练(RT)对 1 次重复最大值(1-RM)值的影响。31 名女性(33.1 ± 7.3 岁)被随机分为补充剂(ACC,n = 14)或安慰剂(PL,n = 17)组。在第 1 天和干预 9 周后,参与者进行了人体测量学测量,并填写了食物频率问卷(FFQ)和运动损伤问卷。1-RM 值是通过后深蹲和卧推运动测量的。所有参与者的后深蹲和卧推 1-RM 值均显著提高(P < 0.01)(时间效应)。虽然在卧推 1-RM 值方面,两组之间没有差异,但 ACC 组的后深蹲 1-RM 值的平均后-前差值(Δ1-RM)显著高于 PL 组,以千克(P = 0.049)、每体重(P = 0.042)或每瘦体重(P = 0.035)表示。未观察到时间 X 组效应的显著交互作用(P = 0.421)。在人体测量值或问卷结果方面,未观察到组内或组间差异。ACC 补充剂通过增加最大力量产生量的改善表现出了一种增强作用,这可能归因于钙和/或碳酸盐成分。