School of Social and Political Sciences, University of Glasgow, Glasgow G12 8RS, UK.
School of Psychological Sciences and Health, University of Strathclyde, Glasgow G1 1QE, UK.
Int J Environ Res Public Health. 2023 Feb 14;20(4):3320. doi: 10.3390/ijerph20043320.
This qualitative study investigated how young men perceive their body image and experiences of purposively gaining weight, and what these reveal about broader sociocultural meanings around food, consumption and male body image. The participants in this study were a subsample of men participating in the 'GlasVEGAS' study which examined the effect of weight-gain and weight loss on metabolism, fitness and disease risk in young adult men. Twenty-three qualitative, semi-structured interviews were conducted with thirteen men (mean age 23 years) at GlasVEGAS baseline ( = 10) and weight-gain (6-week) follow-up assessment ( = 13). Data were analysed using the principles of framework analysis. The majority of men viewed the foods provided as part of the GlasVEGAS study as 'luxury' items despite their being of low nutritional value. The weight-gain process prompted men to reflect on how cultural norms and social environments may amplify overeating. Several described being surprised at how quickly they assimilated unhealthy eating habits and/or gained weight. Some valued changes in their appearance associated with weight-gain, including appearing larger or having increased muscle size. These factors are vital to consider when developing weight management initiatives targeting young men, including the valorisation of unhealthy foods, wider social influences on diet and male body image ideals.
本定性研究探讨了年轻男性如何看待自己的体型以及有目的地增肥的经历,以及这些经历如何反映出围绕食物、消费和男性体型的更广泛的社会文化意义。本研究的参与者是参加“GlasVEGAS”研究的男性的一个亚组,该研究考察了体重增加和减轻对年轻成年男性新陈代谢、健康和疾病风险的影响。在 GlasVEGAS 基线(n=10)和增重(6 周)随访评估(n=13)时,对 13 名男性(平均年龄 23 岁)进行了 23 次定性、半结构化访谈。使用框架分析的原则对数据进行了分析。尽管这些食物营养价值低,但大多数男性认为 GlasVEGAS 研究中提供的食物是“奢侈品”。增重过程促使男性反思文化规范和社会环境如何放大暴饮暴食。一些人表示惊讶于他们自己是多么迅速地养成了不健康的饮食习惯和/或体重增加。一些人重视与增肥相关的外貌变化,包括看起来更大或肌肉更大。在制定针对年轻男性的体重管理计划时,这些因素至关重要,包括对不健康食物的重视、饮食和男性体型理想的更广泛的社会影响。