1 Lilybank Gardens, Institute of Health and Wellbeing, University of Glasgow, Glasgow, G12 8RZ, UK.
Department of Fisheries and Marine Science, Noakhali Science and Technology University, University Road, Noakhali, 3814, Bangladesh.
BMC Public Health. 2023 Feb 28;23(1):405. doi: 10.1186/s12889-023-15175-z.
This study developed and validated an integrated metric that enhances understanding of linkages between agro-ecological and socio-economic factors that are important for explaining nutritional wellbeing in relation to fish consumption; especially among adolescent girls who are at risk of nutritional deficiency in Bangladesh. Currently, there is no metric that takes account of environmental, cultural and economic contexts when considering fish consumption and dietary health from a policy perspective.
The study was designed as a bi-seasonal survey, repeated in the same population of adolescent girls recruited during the dry and wet seasons. Sampling was stratified by five settings (four aqua-agroecological zones and one processing plant community), with 60 girls recruited in each. Associations between candidate predictors (salinity, diet diversity, religion, socio-economic status and women's autonomy score) and dependent variables representing nutritional outcomes (anthropometry, omega-3 index and micronutrient levels) were explored in multivariable regressions. The fitted model with its predictors was validated, and a risk score derived from responses to a few short questions on religion, salinity zone, female autonomy, diet diversity and tilapia consumption.
The omega-3 index showed the clearest distinction between seasons, by salinity and religion. Higher female autonomy, religion (being Hindu rather than Muslim), geographical location (living in a high or mid-saline area), and a higher dietary diversity were the strongest predictors of whole blood omega-3 index. The c-index for the prognostic model was 0.83 and 0.76 in the wet and dry season respectively, indicating good predictive accuracy. There appeared to be a clear trend in risk scores differentiating between those 'chronically at risk' and those 'never at risk'.
Observational data on different aquaculture-ecozones defined by salinity enabled us to establish linkages between seasonal fish intake, religion, diet diversity, female autonomy and nutritional wellbeing. The purpose of the metric is to reveal these specific linkages in practice. This tool should improve targeting of timely, preventative and cost-effective nutritional interventions to adolescent girls most at-risk from low omega-3 levels in communities where seafood is produced.
本研究开发并验证了一个综合指标,以增强对与鱼类消费相关的营养健康有关的农业生态和社会经济因素之间联系的理解;特别是在孟加拉国,青少年女孩面临营养缺乏的风险。目前,从政策角度考虑鱼类消费和饮食健康时,没有考虑到环境、文化和经济背景的指标。
该研究设计为一个双季节调查,在同一批招募的青少年女孩中重复进行,这些女孩是在旱季和雨季招募的。抽样按五个环境(四个水产养殖生态区和一个加工厂社区)分层,每个环境中招募 60 名女孩。在多变量回归中,探讨候选预测因子(盐度、饮食多样性、宗教、社会经济地位和妇女自主权得分)与代表营养结果的因变量(人体测量学、ω-3 指数和微量营养素水平)之间的关联。验证了拟合模型及其预测因子,并从几个关于宗教、盐度区、女性自主权、饮食多样性和罗非鱼消费的简短问题的回答中得出风险评分。
ω-3 指数最能区分季节、盐度和宗教。较高的女性自主权、宗教(印度教而不是伊斯兰教)、地理位置(生活在高盐或中盐地区)和更高的饮食多样性是全血 ω-3 指数的最强预测因子。在湿季和干季,预测模型的 c 指数分别为 0.83 和 0.76,表明具有良好的预测准确性。风险评分似乎存在明显趋势,可区分“长期处于风险中”和“从未处于风险中”的人群。
不同盐度水产养殖生态区的观察数据使我们能够建立季节性鱼类摄入、宗教、饮食多样性、女性自主权和营养健康之间的联系。该指标的目的是在实践中揭示这些具体联系。该工具应改善针对最容易受到低ω-3 水平影响的青少年女孩的及时、预防性和具有成本效益的营养干预措施的针对性,这些女孩生活在生产海鲜的社区中。