• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

用于准确量化海藻中总酚含量的快速且经济高效的微孔板检测方法。

Rapid and cost-efficient microplate assay for the accurate quantification of total phenolics in seaweeds.

作者信息

Martínez-López Rosalía, Tuohy Maria G

机构信息

School of Biological and Chemical Sciences, and Ryan Institute, National University of Ireland, Galway, Ireland.

出版信息

Food Chem (Oxf). 2023 Feb 20;6:100166. doi: 10.1016/j.fochms.2023.100166. eCollection 2023 Jul 30.

DOI:10.1016/j.fochms.2023.100166
PMID:36875799
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9982613/
Abstract

Brown seaweeds () are a rich source of polyphenols (up to 20% dry weight) with a structure based on phloroglucinol (1,3,5-trihydroxybenzene). To-date the determination of total phenolics content (TPC) involves a redox reaction with the Folin-Ciocalteu (FC) reagent. However, side reactions with other reducing substances preclude accurate, direct measurement of TPC. This research reports a novel microplate assay involving a coupling reaction between phloroglucinol with Fast Blue BB (FBBB) diazonium salt, at basic pH, to form a stable tri-azo complex with maximum absorbance at 450 nm. Linear regression correlation values (R) were ≥0.99 with phloroglucinol as standard. Direct quantification of TPCs (phloroglucinol equivalents, PGEs) in crude aqueous and ethanolic extracts from demonstrated that the new FBBB assay is not subject to side-redox interference and provides a more accurate estimate of TPC (1.2-3.9-fold lower than with the FC assay) in a relatively rapid (30 min), cost-effective (0.24€/test) microplate format.

摘要

褐藻是多酚的丰富来源(高达干重的20%),其结构基于间苯三酚(1,3,5 - 三羟基苯)。迄今为止,总酚含量(TPC)的测定涉及与福林 - 西奥尔特试剂(FC)的氧化还原反应。然而,与其他还原物质的副反应妨碍了对TPC的准确、直接测量。本研究报告了一种新型微孔板测定法,该方法涉及在碱性pH条件下,间苯三酚与固蓝BB(FBBB)重氮盐之间的偶联反应,以形成在450nm处具有最大吸光度的稳定三偶氮配合物。以间苯三酚为标准品时,线性回归相关值(R)≥0.99。对来自[具体来源未给出]的粗水提取物和乙醇提取物中的TPC(间苯三酚当量,PGEs)进行直接定量分析表明,新的FBBB测定法不受副氧化还原干扰,并且以相对快速(30分钟)、经济高效(每次测试0.24欧元)的微孔板形式提供了对TPC更准确的估计(比FC测定法低1.2 - 3.9倍)。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/f1177c0b44de/gr3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/9880ae9441d3/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/f7ba9e14c946/gr2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/f1177c0b44de/gr3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/9880ae9441d3/gr1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/f7ba9e14c946/gr2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9017/9982613/f1177c0b44de/gr3.jpg

相似文献

1
Rapid and cost-efficient microplate assay for the accurate quantification of total phenolics in seaweeds.用于准确量化海藻中总酚含量的快速且经济高效的微孔板检测方法。
Food Chem (Oxf). 2023 Feb 20;6:100166. doi: 10.1016/j.fochms.2023.100166. eCollection 2023 Jul 30.
2
Systematic evaluation of the Folin-Ciocalteu and Fast Blue BB reactions during the analysis of total phenolics in legumes, nuts and plant seeds.豆类、坚果和植物种子中总酚分析过程中福林-考马斯亮蓝和 Fast Blue BB 反应的系统评价。
Food Funct. 2020 Nov 18;11(11):9868-9880. doi: 10.1039/d0fo01857k.
3
Advancing quantification methods for polyphenols in brown seaweeds-applying a selective qNMR method compared with the TPC assay.推进褐藻中多酚的定量方法 - 应用选择性 qNMR 方法与 TPC 测定法进行比较。
Phytochem Anal. 2022 Oct;33(7):1099-1110. doi: 10.1002/pca.3162. Epub 2022 Jul 7.
4
Accurate determination of total biophenols in unfractionated extra-virgin olive oil with the fast blue BB assay.用快速蓝 BB 法准确测定未分级特级初榨橄榄油中的总生物酚。
Food Chem. 2022 Feb 15;370:130990. doi: 10.1016/j.foodchem.2021.130990. Epub 2021 Aug 31.
5
New Method To Estimate Total Polyphenol Excretion: Comparison of Fast Blue BB versus Folin-Ciocalteu Performance in Urine.一种新的估算总多酚排泄量的方法:Fast Blue BB 与 Folin-Ciocalteu 在尿液中的性能比较。
J Agric Food Chem. 2017 May 24;65(20):4216-4222. doi: 10.1021/acs.jafc.7b01000. Epub 2017 May 10.
6
Optimization of Extraction Solvent and Fast Blue BB Assay for Comparative Analysis of Antioxidant Phenolics from L.用于对来自[未明确植物名,原文此处为L.]的抗氧化酚类进行比较分析的提取溶剂及固蓝BB测定法的优化
Plants (Basel). 2021 Jul 6;10(7):1379. doi: 10.3390/plants10071379.
7
[Analysis of tissue bioavailability of total polyphenols by Folin Ciocalteu and Fast Blue BB techniques in organs of BALB/C/c mice].[采用福林-西奥尔特法和固蓝BB法分析BALB/C/c小鼠各器官中总多酚的组织生物利用度]
Rev Fac Cien Med Univ Nac Cordoba. 2017;74(2):119-125.
8
NMR use to quantify phlorotannins: the case of Cystoseira tamariscifolia, a phloroglucinol-producing brown macroalga in Brittany (France).NMR 用于定量分析岩藻黄烷酮:以布列塔尼(法国)产的产间苯三酚的褐藻马尾藻为例。
Talanta. 2015 Apr;135:1-6. doi: 10.1016/j.talanta.2014.11.059. Epub 2014 Dec 12.
9
Simple and rapid method for the analysis of phenolic compounds in beverages and grains.简单快速分析饮料和谷物中酚类化合物的方法。
J Agric Food Chem. 2011 Mar 9;59(5):1565-71. doi: 10.1021/jf103711c. Epub 2011 Feb 10.
10
Comparison of three methods for quantifying brown algal polyphenolic compounds.三种定量褐藻多酚化合物方法的比较。
J Chem Ecol. 1995 Jan;21(1):45-58. doi: 10.1007/BF02033661.

引用本文的文献

1
Foliar application of nano zero-valent iron improves the fruit quality of 'Yanfu No.6' apple.叶面喷施纳米零价铁可提高‘烟富6号’苹果的果实品质。
BMC Plant Biol. 2025 Apr 3;25(1):424. doi: 10.1186/s12870-025-06168-8.
2
Microbial mediated silver nanoparticles enhance the potential of bioactive metabolites in the medicinal plant .微生物介导的银纳米颗粒增强了药用植物中生物活性代谢产物的潜力。
RSC Adv. 2025 Jan 31;15(5):3172-3182. doi: 10.1039/d4ra03104k. eCollection 2025 Jan 29.
3
Optimization of Ultrasonic Extraction Parameters for the Recovery of Phenolic Compounds in Brown Seaweed: Comparison with Conventional Techniques.

本文引用的文献

1
Seaweed Phenolics as Natural Antioxidants, Aquafeed Additives, Veterinary Treatments and Cross-Linkers for Microencapsulation.海藻酚类作为天然抗氧化剂、水产饲料添加剂、兽医治疗药物和微胶囊交联剂。
Mar Drugs. 2022 Jul 7;20(7):445. doi: 10.3390/md20070445.
2
Advancing quantification methods for polyphenols in brown seaweeds-applying a selective qNMR method compared with the TPC assay.推进褐藻中多酚的定量方法 - 应用选择性 qNMR 方法与 TPC 测定法进行比较。
Phytochem Anal. 2022 Oct;33(7):1099-1110. doi: 10.1002/pca.3162. Epub 2022 Jul 7.
3
Characterization and gelling properties of a bioactive extract from obtained using a chemical-free approach.
褐藻中酚类化合物提取的超声提取参数优化:与传统技术的比较
Antioxidants (Basel). 2024 Mar 28;13(4):409. doi: 10.3390/antiox13040409.
使用无化学方法获得的[具体来源未提及]生物活性提取物的表征及凝胶特性。
Curr Res Food Sci. 2021 May 29;4:354-364. doi: 10.1016/j.crfs.2021.05.005. eCollection 2021.
4
Identification of Phlorotannins in the Brown Algae, and by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry.采用超高效液相色谱-高分辨串联质谱法鉴定褐藻和中的岩藻黄质。
Molecules. 2020 Dec 23;26(1):43. doi: 10.3390/molecules26010043.
5
Phlorotannins: From isolation and structural characterization, to the evaluation of their antidiabetic and anticancer potential.褐藻多酚:从分离、结构表征到其抗糖尿病和抗癌潜力的评估
Food Res Int. 2020 Nov;137:109589. doi: 10.1016/j.foodres.2020.109589. Epub 2020 Jul 25.
6
Systematic evaluation of the Folin-Ciocalteu and Fast Blue BB reactions during the analysis of total phenolics in legumes, nuts and plant seeds.豆类、坚果和植物种子中总酚分析过程中福林-考马斯亮蓝和 Fast Blue BB 反应的系统评价。
Food Funct. 2020 Nov 18;11(11):9868-9880. doi: 10.1039/d0fo01857k.
7
Algae Polyphenolic Compounds and Modern Antibacterial Strategies: Current Achievements and Immediate Prospects.藻类多酚化合物与现代抗菌策略:当前成就与近期前景
Biomedicines. 2020 Sep 11;8(9):342. doi: 10.3390/biomedicines8090342.
8
Seaweed Secondary Metabolites with Beneficial Health Effects: An Overview of Successes in In Vivo Studies and Clinical Trials.海藻次生代谢产物的有益健康作用:体内研究和临床试验成功的概述。
Mar Drugs. 2019 Dec 20;18(1):8. doi: 10.3390/md18010008.
9
Phenolic Content of Brown Algae (Pheophyceae) Species: Extraction, Identification, and Quantification.褐藻(Pheophyceae)物种的酚类含量:提取、鉴定和定量。
Biomolecules. 2019 Jun 22;9(6):244. doi: 10.3390/biom9060244.
10
Source, Extraction, Characterization, and Applications of Novel Antioxidants from Seaweed.从海藻中提取、表征新型抗氧化剂及其应用。
Annu Rev Food Sci Technol. 2019 Mar 25;10:541-568. doi: 10.1146/annurev-food-032818-121401. Epub 2019 Jan 23.