College of Urban and Environmental Sciences, Hubei Normal University, Huangshi 435002, China.
Hubei Key Laboratory of Pollutant Analysis & Reuse Technology, Hubei Normal University, Huangshi 435002, China.
Int J Environ Res Public Health. 2023 Mar 5;20(5):4615. doi: 10.3390/ijerph20054615.
Based on the monthly monitoring of Bao'an Lake in Hubei Province from 2018 to 2020, the eutrophication level of Bao'an Lake in the middle reaches of the Yangtze River is investigated using the comprehensive trophic level index (TLI), chromophoric dissolved organic matter (CDOM) absorption coefficient, and the phytoplankton water quality biological method. The influencing factors are then identified. The results demonstrate that the overall water quality of Bao'an Lake remained at levels III-V during 2018-2020. Due to different eutrophication assessment methods, the results are different, but all show that Bao'an Lake is in a eutrophication state as a whole. The eutrophication level of Bao'an Lake is observed to vary with time, exhibiting an increasing then decreasing trend between 2018-2020, while levels are high in summer and autumn, and low in winter and spring. Moreover, the eutrophication level of Bao'an Lake presents an obviously varying spatial distribution. is the dominant species of the Bao'an Lake, the water quality is good in spring when vigorously grows, but poor in summer and autumn. The permanganate index (COD) and total phosphorous (TP), total nitrogen (TN), and chlorophyll a (Chl-a) contents are identified as the main influencing factors of the eutrophication level of Bao'an Lake, with a significant relationship observed between Chl-a and TP ( < 0.01). The above results provide a solid theoretical basis for the ecological restoration of Bao'an Lake.
基于 2018 年至 2020 年对湖北省保安湖的逐月监测,采用综合营养状态指数(TLI)、有色可溶性有机物(CDOM)吸收系数和浮游植物水质生物法调查了长江中游保安湖的富营养化水平,并识别了影响因素。结果表明,2018-2020 年保安湖整体水质保持在 III-V 级。由于不同的富营养化评价方法,结果有所不同,但均表明保安湖整体处于富营养化状态。保安湖的富营养化水平随时间变化而变化,2018-2020 年间呈先增加后减少的趋势,夏季和秋季水平较高,冬季和春季水平较低。此外,保安湖的富营养化水平呈现出明显的空间分布差异。蓝藻是保安湖的优势种,春季 大量生长时水质良好,但夏季和秋季水质较差。高锰酸盐指数(COD)和总磷(TP)、总氮(TN)、叶绿素 a(Chl-a)含量被确定为保安湖富营养化水平的主要影响因素,Chl-a 与 TP 之间存在显著关系(<0.01)。上述结果为保安湖的生态恢复提供了坚实的理论基础。