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2021年加拿大食品成本的人群水平差异观察性研究:数字国家营养食品篮(dNNFB)

Observational study of population level disparities in food costs in 2021 in Canada: A digital national nutritious food basket (dNNFB).

作者信息

Taylor Nathan G A, Luongo Gabriella, Jago Emily, Mah Catherine L

机构信息

School of Health Administration, Faculty of Health, Sir Charles Tupper Medical Building, 2nd Floor 5850 College Street, PO Box 15000, Halifax, NS B3H 4R2, Canada.

出版信息

Prev Med Rep. 2023 Feb 23;32:102162. doi: 10.1016/j.pmedr.2023.102162. eCollection 2023 Apr.

Abstract

The aim of this work was to assess the feasibility and effect of applying a nationally representative and highly disaggregated food costing measure across Canada, through the novel application of web-scraping technology to the methods of the National Nutritious Food Basket (NNFB). Further, this study tested the hypothesis that a product-matched digital NNFB (dNNFB) correlates with existing market basket measures and quantified any differences in costs. This was an observational cross-sectional study using web scraped food price data collected in November 2021. Food price data was collected from the majority of Loblaw's banners across Canada, resulting in a final store sample of 751 stores sourced from 11 retail banners. Stores were located across all five Statistics Canada regions, including all provinces and territories with the exception of Nunavut. Store-level dNNFB costs were computed, adjusted by age-sex group, and summarized by geographic region and banner. dNNFB costs were then compared with existing national statistics office estimates (Market Basket Measure thresholds for reference families). dNNFB costs varied widely across the country, with notable differences by regional, store-level, and age-sex group characteristics. When compared to reported national statistics, our estimates exceeded the national market basket measure in every comparison in corresponding sub-national geography across the country, with correlation varying from 0.49 to 0.78 dependent on summary comparator. Digital collection of food price data was a feasible strategy for market basket costing. Our findings suggest we may be routinely underestimating the impact of food inflation for consumers, particularly those restricted to certain food environments.

摘要

这项工作的目的是通过将网络爬虫技术创新性地应用于国家营养食品篮子(NNFB)方法,评估在加拿大应用具有全国代表性且高度细分的食品成本核算措施的可行性和效果。此外,本研究检验了以下假设:产品匹配的数字NNFB(dNNFB)与现有的市场篮子衡量标准相关,并量化成本上的任何差异。这是一项观察性横断面研究,使用了2021年11月收集的网络抓取食品价格数据。食品价格数据从加拿大各地的大多数乐购旗下品牌收集,最终商店样本为来自11个零售品牌的751家商店。商店分布在加拿大统计局的所有五个地区,包括除努纳武特地区外的所有省份和地区。计算了商店层面的dNNFB成本,按年龄性别组进行了调整,并按地理区域和品牌进行了汇总。然后将dNNFB成本与现有的国家统计局估计值(参考家庭的市场篮子衡量阈值)进行比较。dNNFB成本在全国范围内差异很大,在地区、商店层面和年龄性别组特征方面存在显著差异。与报告的国家统计数据相比,我们的估计值在全国相应的次国家地理区域的每次比较中都超过了国家市场篮子衡量标准,相关性根据汇总比较器的不同在0.49至0.78之间变化。数字收集食品价格数据是市场篮子成本核算的一种可行策略。我们的研究结果表明,我们可能经常低估食品通胀对消费者的影响,特别是那些受限于特定食品环境的消费者。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b82e/9995921/34b7c252c7b0/gr1.jpg

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