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补充紫外线光照对蛋鸡产蛋、蛋和骨质量以及早期产蛋期健康的影响极小。

Minimal effects of ultraviolet light supplementation on egg production, egg and bone quality, and health during early lay of laying hens.

机构信息

Department of Animal Science, School of Environmental and Rural Science, University of New England, Armidale, NSW, Australia.

Agriculture and Food, Commonwealth Scientific and Industrial Research Organisation (CSIRO), Armidale, NSW, Australia.

出版信息

PeerJ. 2023 Mar 15;11:e14997. doi: 10.7717/peerj.14997. eCollection 2023.

Abstract

Chicken vision is sensitive to ultraviolet (UV) light containing the UVA spectrum, while UVB plays a key role in the endogenous production of vitamin D. However, commercially available light sources are typically deficient in the UV spectrum and thus may not adequately fulfill the lighting requirements of indoor-housed laying hens. We hypothesized that supplementary UVB light may improve egg production and egg quality, and bone health during early lay relative to UVA supplementation or standard control lighting. To investigate the effects of UV light supplementation, an experiment was conducted on 252 ISA Brown hens during 16 to 27 weeks of age. Birds were housed in eighteen pens (14 hens/pen) under three different light treatment groups each with six replications: (i) UVO: standard control lighting with LED white light, (ii) UVA: control lighting plus supplemental daylight with an avian bulb, and (iii) UVA/B: control lighting plus a supplemental full spectrum reptile bulb containing both UVA and UVB wavelengths. Hen-day egg production and egg quality, blood parameters including plasma Ca and P, and serum 25(OH)D, and hen body weight and external health scoring were measured at different age points; while bone quality was assessed at the end of the experiment at 27 weeks. Data were analyzed in JMP® 16.0 using general linear mixed models with level set at 0.05. Results showed that UVA and UVA/B supplemented birds reached sexual maturity (50% production) 3 and 1 day earlier, respectively, than control birds. There was a trend for UV lights to increase hen-day egg production ( = 0.06). Among egg quality traits, only eggshell reflectivity and yolk index were affected by UV lights ( = 0.02 and 0.01, respectively); however, most of the egg quality traits changed over age (all  < 0.01). Post-hoc tests showed higher serum 25(OH)D in the UVA/B group relative to control hens ( < 0.05); but there was no treatment effect on plasma Ca and P or on bone quality parameters (all  > 0.05). A significant interaction was observed between light treatment and age for the number of comb wounds ( = 0.0004), with the UV supplemented hens showing more comb wounds after 24 weeks. These results demonstrated that supplemental UVA/B light had minimal effects on egg production and egg quality, whereas, UVA/B exposure may increase vitamin D synthesis during the early laying period. The optimum duration of exposure and level of intensity needs to be determined to ensure these benefits.

摘要

鸡的视觉对含有 UVA 光谱的紫外线(UV)光敏感,而 UVB 在体内维生素 D 的产生中起着关键作用。然而,市售光源通常缺乏 UV 光谱,因此可能无法充分满足室内饲养蛋鸡的光照要求。我们假设补充 UVB 光可能会改善产蛋量和蛋品质,并在产蛋早期改善骨骼健康,而补充 UVA 光或标准对照光照则没有这种效果。为了研究 UV 光补充的效果,我们在 16 至 27 周龄期间对 252 只 ISA 棕色母鸡进行了一项实验。鸡被饲养在 18 个鸡舍(每舍 14 只鸡)中,分为三组不同的光照处理,每组有 6 个重复:(i)UV0:带有 LED 白光灯的标准对照光照;(ii)UVA:对照光照加禽用灯泡补充自然光;(iii)UVA/B:对照光照加含有 UVA 和 UVB 波长的全光谱爬虫灯泡补充光照。在不同的年龄点测量母鸡日龄产蛋量和蛋品质、包括血浆 Ca 和 P 在内的血液参数,以及血清 25(OH)D 和母鸡体重和外部健康评分;在 27 周时进行实验结束时的骨骼质量评估。使用 JMP®16.0 在 0.05 的水平上使用一般线性混合模型分析数据。结果表明,与对照鸡相比,UVA 和 UVA/B 补充组分别提前 3 天和 1 天达到性成熟(产蛋率 50%)。UV 灯有增加母鸡日龄产蛋量的趋势(=0.06)。在蛋品质性状中,只有蛋壳反射率和蛋黄指数受 UV 灯影响(分别为=0.02 和 0.01);然而,大多数蛋品质性状随年龄变化(均 < 0.01)。事后检验显示,UVA/B 组血清 25(OH)D 高于对照母鸡( < 0.05);但血浆 Ca 和 P 或骨骼质量参数无处理效应(均 > 0.05)。光照处理和年龄之间存在显著的交互作用,表现在 CombWounds 数量上(=0.0004),补充 UVA/B 光的母鸡在 24 周后出现更多的 CombWounds。这些结果表明,补充 UVA/B 光对产蛋量和蛋品质的影响很小,而 UVA/B 暴露可能会增加产蛋早期维生素 D 的合成。需要确定最佳的暴露时间和强度水平,以确保这些益处。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2f13/10024484/6623cbce293a/peerj-11-14997-g001.jpg

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