State Key Laboratory of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, Harbin, Heilongjiang, 150090, China.
College of Chemistry and Chemical Engineering, Chongqing University of Technology, Chongqing, 400054, China.
Environ Res. 2023 Jun 15;227:115730. doi: 10.1016/j.envres.2023.115730. Epub 2023 Mar 22.
Due to anthropogenic emissions, there is an increase in the concentration of carbon dioxide (CO) in the atmosphere. Microalgae are versatile, universal, and photosynthetic microorganisms present in nature. Biological CO sequestration using microalgae is a novel concept in CO mitigation strategies. In the current review, the difference between carbon capture and storage (CCS), carbon capture utilization and storage (CCUS), and carbon capture and utilization (CCU) is clarified. The current status of CO sequestration techniques is discussed, including various methods and a comparative analysis of abiotic and biotic sequestration. Particular focus is given to sequestration methods associated with microalgae, including advantages of CO bio-sequestration using microalgae, a summary of microalgae species that tolerate high CO concentrations, biochemistry of microalgal CO biofixation, and elements influencing the microalgal CO sequestration. In addition, this review highlights and summarizes the research efforts made on the production of various biofuels using microalgae. Notably, Chlorella sp. is found to be the most beneficial microalgae, with a sizeable hydrogen (H) generation capability ranging from 6.1 to 31.2 mL H/g microalgae, as well as the species of C. salina, C. fusca, Parachlorella kessleri, C. homosphaera, C. vacuolate, C. pyrenoidosa, C. sorokiniana, C. lewinii, and C. protothecoides. Lastly, the technical feasibility and life cycle analysis are analyzed. This comprehensive review will pave the way for promoting more aggressive research on microalgae-based CO sequestration.
由于人为排放,大气中二氧化碳(CO)的浓度不断增加。微藻是一种多功能、普遍存在的、天然存在的光合微生物。利用微藻进行生物 CO 固存是 CO 缓解策略中的新概念。在当前的综述中,澄清了碳捕获和封存(CCS)、碳捕获利用和封存(CCUS)以及碳捕获和利用(CCU)之间的区别。讨论了 CO 固存技术的现状,包括各种方法以及对非生物和生物固存的比较分析。特别关注与微藻相关的固存方法,包括利用微藻进行 CO 生物固存的优势、耐受高 CO 浓度的微藻物种总结、微藻 CO 生物固定的生物化学以及影响微藻 CO 固存的因素。此外,本综述强调并总结了利用微藻生产各种生物燃料的研究工作。值得注意的是,发现小球藻属是最有益的微藻之一,其产生的氢气(H)能力相当可观,范围为 6.1 至 31.2 mL H/g 微藻,以及盐藻、角毛藻、 Parachlorella kessleri、C. homosphaera、C. vacuolate、C. pyrenoidosa、C. sorokiniana、C. lewinii 和 C. protothecoides 等物种。最后,对技术可行性和生命周期分析进行了分析。本综述为促进基于微藻的 CO 固存的更积极研究铺平了道路。
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