• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

在新冠疫情期间,消费者的自我保护行为是如何形成的?

How did consumers' self-protective behavior formed during the COVID-19 pandemic?

作者信息

Xue Hu, Jin Shanshan, Wu Qianrong, Geng Xianhui

机构信息

College of Economics and Management, Nanjing Agricultural University, Nanjing, China.

出版信息

Front Psychol. 2023 Mar 9;14:1075211. doi: 10.3389/fpsyg.2023.1075211. eCollection 2023.

DOI:10.3389/fpsyg.2023.1075211
PMID:36968725
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10034392/
Abstract

INTRODUCTION

This study explored the formation mechanism of consumers' self-protective behavior during the COVID-19 pandemic, which is very important for policy settings to regulate consumer behavior. Based on the basic framework of the Protective Action Decision Model (PADM), this study analyzed the formation mechanism of consumers' self-protective willingness from the perspective of risk information, and explained the deviation between consumers' self-protective willingness and behavior from the perspective of protective behavior attributes.

METHODS

Based on 1,265 consumer survey data during the COVID-19 pandemic, the empirical test was carried out.

RESULTS AND DISCUSSION

The amount of risk information has a significant positive impact on the consumers' self-protective willingness, where the credibility of risk information plays a positive moderating role between them. Risk perception plays a positive mediating role between the amount of risk information and the consumers' self-protective willingness, and the positive mediating effect of risk perception is negatively moderated by the credibility of risk information. In the protective behavior attributes, hazard-related attributes play a positive moderating role between the consumers' self-protective willingness and behavior, while resource-related attributes play the opposite role. Consumers pay more attention to hazard-related attributes than resource-related attributes, and they are willing to consume more resources to reduce risk.

摘要

引言

本研究探讨了新冠疫情期间消费者自我保护行为的形成机制,这对于规范消费者行为的政策制定非常重要。基于保护行动决策模型(PADM)的基本框架,本研究从风险信息的角度分析了消费者自我保护意愿的形成机制,并从保护行为属性的角度解释了消费者自我保护意愿与行为之间的偏差。

方法

基于新冠疫情期间1265份消费者调查数据进行了实证检验。

结果与讨论

风险信息量对消费者自我保护意愿有显著正向影响,其中风险信息的可信度在两者之间起正向调节作用。风险认知在风险信息量与消费者自我保护意愿之间起正向中介作用,且风险认知的正向中介作用受到风险信息可信度的负向调节。在保护行为属性方面,危害相关属性在消费者自我保护意愿与行为之间起正向调节作用,而资源相关属性则起相反作用。消费者对危害相关属性的关注程度高于资源相关属性,且愿意消耗更多资源来降低风险。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6808/10034392/9a555426c8d6/fpsyg-14-1075211-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6808/10034392/9a555426c8d6/fpsyg-14-1075211-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6808/10034392/9a555426c8d6/fpsyg-14-1075211-g001.jpg

相似文献

1
How did consumers' self-protective behavior formed during the COVID-19 pandemic?在新冠疫情期间,消费者的自我保护行为是如何形成的?
Front Psychol. 2023 Mar 9;14:1075211. doi: 10.3389/fpsyg.2023.1075211. eCollection 2023.
2
Consumers' willingness to pay for health claims during the COVID-19 pandemic: A moderated mediation analysis.新冠疫情期间消费者为健康声明支付费用的意愿:一项有调节的中介分析
J Agric Food Res. 2023 Mar;11:100523. doi: 10.1016/j.jafr.2023.100523. Epub 2023 Feb 4.
3
The Impact of Information Overload of E-Commerce Platform on Consumer Return Intention: Considering the Moderating Role of Perceived Environmental Effectiveness.电子商务平台信息过载对消费者退货意愿的影响:考虑感知环境有效性的调节作用。
Int J Environ Res Public Health. 2022 Jun 30;19(13):8060. doi: 10.3390/ijerph19138060.
4
A discrete choice experiment to examine the factors influencing consumers' willingness to purchase health apps.一项用于考察影响消费者购买健康应用程序意愿因素的离散选择实验。
Mhealth. 2023 Jul 3;9:21. doi: 10.21037/mhealth-22-39. eCollection 2023.
5
Save for Safe: Effect of COVID-19 Pandemic on Consumers' Saving and Spending Behavior in China.为安全而储蓄:新冠疫情对中国消费者储蓄和消费行为的影响。
Front Psychol. 2021 Apr 1;12:636859. doi: 10.3389/fpsyg.2021.636859. eCollection 2021.
6
The effect of credence attributes on willingness to pay a premium for organic food: A moderated mediation model of attitudes and uncertainty.信任属性对有机食品支付溢价意愿的影响:态度与不确定性的有调节中介模型
Front Psychol. 2023 Feb 17;14:1087324. doi: 10.3389/fpsyg.2023.1087324. eCollection 2023.
7
How different advertising appeals (green vs. non-green) impact consumers' willingness to pay a premium for green agricultural products.不同的广告诉求(绿色与非绿色)如何影响消费者为绿色农产品支付溢价的意愿。
Front Psychol. 2022 Sep 20;13:991525. doi: 10.3389/fpsyg.2022.991525. eCollection 2022.
8
Toward sustainable environmental management: Insights from Chinese first-tier cities' consumers' response to green electricity payment policies.迈向可持续的环境管理:中国一线城市消费者对绿色电价支付政策反应的启示。
J Environ Manage. 2024 Sep;367:122082. doi: 10.1016/j.jenvman.2024.122082. Epub 2024 Aug 6.
9
The effect of sequential information on consumers' willingness to pay for credence food attributes.序贯信息对消费者对信任食品属性支付意愿的影响。
Appetite. 2017 Nov 1;118:17-25. doi: 10.1016/j.appet.2017.07.021. Epub 2017 Jul 29.
10
Nutrition, hedonic or environmental? The effect of front-of-pack messages on consumers' perception and purchase intention of a novel food product with multiple attributes.营养、享乐还是环境?包装正面信息对具有多重属性的新型食品消费者感知和购买意愿的影响。
Food Res Int. 2020 Apr;130:108962. doi: 10.1016/j.foodres.2019.108962. Epub 2019 Dec 29.

引用本文的文献

1
Social media heterogeneity and preventive behaviours during the COVID-19 outbreak: a survey on online shopping.社交媒体异质性与 COVID-19 疫情期间的预防行为:一项关于网上购物的调查。
BMC Public Health. 2024 Apr 29;24(1):1193. doi: 10.1186/s12889-024-18253-y.

本文引用的文献

1
Consumer risk perception and trusted sources of food safety information during the COVID-19 pandemic.新冠疫情期间消费者的风险认知与食品安全信息的可靠来源
Food Control. 2021 Dec;130:108279. doi: 10.1016/j.foodcont.2021.108279. Epub 2021 Jun 7.
2
Impacts of the COVID-19 pandemic on consumers' food safety knowledge and behavior in China.新冠疫情对中国消费者食品安全知识与行为的影响
J Integr Agric. 2020 Dec;19(12):2926-2936. doi: 10.1016/S2095-3119(20)63388-3. Epub 2020 Nov 18.
3
Factors influencing protective behavior in the post-COVID-19 period in China: a cross-sectional study.
影响中国 COVID-19 后保护行为的因素:一项横断面研究。
Environ Health Prev Med. 2021 Sep 23;26(1):95. doi: 10.1186/s12199-021-01015-2.
4
Fruits and Vegetables in the Management of Underlying Conditions for COVID-19 High-Risk Groups.水果和蔬菜在COVID-19高危人群基础疾病管理中的作用
Foods. 2021 Feb 10;10(2):389. doi: 10.3390/foods10020389.
5
COVID-19 Lockdown and Self-Perceived Changes of Food Choice, Waste, Impulse Buying and Their Determinants in Italy: QuarantEat, a Cross-Sectional Study.COVID-19封锁与意大利食品选择、浪费、冲动购买的自我认知变化及其决定因素:QuarantEat,一项横断面研究
Foods. 2021 Feb 2;10(2):306. doi: 10.3390/foods10020306.
6
Can face masks offer protection from airborne sneeze and cough droplets in close-up, face-to-face human interactions?-A quantitative study.在近距离面对面的人际互动中,口罩能否抵御空气中的喷嚏和咳嗽飞沫?一项定量研究。
Phys Fluids (1994). 2020 Dec 1;32(12):127112. doi: 10.1063/5.0035072.
7
Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19.新冠疫情期间消费者的食品储备行为及为食品储备支付费用的意愿
Food Secur. 2020;12(4):739-747. doi: 10.1007/s12571-020-01092-1. Epub 2020 Aug 6.
8
Changing Grocery Shopping Behaviours Among Chinese Consumers At The Outset Of The COVID-19 Outbreak.新冠疫情初期中国消费者购物行为的变化
Tijdschr Econ Soc Geogr. 2020 Jul;111(3):574-583. doi: 10.1111/tesg.12420. Epub 2020 Jun 12.
9
The Effects of Governmental and Individual Predictors on COVID-19 Protective Behaviors in China: A Path Analysis Model.政府和个体预测因素对中国新冠疫情防护行为的影响:路径分析模型
Public Adm Rev. 2020 Sep-Oct;80(5):797-804. doi: 10.1111/puar.13236. Epub 2020 Jun 28.
10
Fighting COVID-19 Misinformation on Social Media: Experimental Evidence for a Scalable Accuracy-Nudge Intervention.社交媒体上抗击 COVID-19 错误信息:可扩展的准确性提示干预的实验证据。
Psychol Sci. 2020 Jul;31(7):770-780. doi: 10.1177/0956797620939054. Epub 2020 Jun 30.