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通过实验和药代动力学研究探讨在白化病大鼠中的抗炎、解热和镇痛活性。

Investigation of Anti-inflammatory, Antipyretic and Analgesic Activities of in Albino Rats through and Pharmacoinformatics Studies.

机构信息

The Steve and Cindy Rasmussen Institute for Genomic Medicine, Nationwide Children's Hospital, Columbus, Ohio, 43205, USA.

Institute of Molecular Biology and Biotechnology, The University of Lahore, 54000, Punjab, Pakistan.

出版信息

Recent Adv Antiinfect Drug Discov. 2024;19(2):119-136. doi: 10.2174/2772434418666230412105317.

Abstract

INTRODUCTION

Hyperpyrexia, algesia and inflammation are pathological disorders which are treated with synthetic as well as herbal medications.

AIMS

The basic aim of the present study is to evaluate the ethnopharmacological activities of phytoconstituents that are present in (fruit extract) by using and in silico studies.

METHODS

Thirty-six albino rats were used in our studies with an average weight between 150-170 g. Anti-inflammatory activity was investigated using carrageenan (an extract from a red seaweed) that induced edema in albino rat paws. However, in antipyretic and analgesic activity studies, yeast and acetic acid were used to cause pyrexia or algesia, respectively. Different doses of acetone fruit extract were used to treat inflammation, pyrexia and algesia.

RESULTS

Our results showed that the maximum percentage inhibition of acetonic fruit extract in anti-inflammatory and analgesic activities was observed at 70% and 100%, respectively, with 400 mg/kg doses, and in pyretic activity the maximum inhibitory percentage was 86% with a 100 mg/kg dose. In analysis, we have shown that bioactive compounds (α-spinasterol, ascorbic acid and chlorogenic acid) found in fruit extract have outstanding inhibition properties that involves proteins PTGS2, TLR2 and TRPV4. fruit extract shows results that are statistically significant (p < 0.005) and comparable to a reference drug. Acetonic fruit extract of can be used as a natural and safe remedy with no side effects.

CONCLUSION

Both and studies on chlorogenic acid, ascorbic acid and α-spinasterol have shown that these are inhibitory compounds that can be used for boosting the immune response.

摘要

简介

高热、疼痛和炎症是病理性紊乱,可通过合成药物和草药药物进行治疗。

目的

本研究的基本目的是通过 和 计算研究评估存在于 (果实提取物)中的植物成分的民族药理学活性。

方法

我们的研究使用了 36 只平均体重在 150-170g 之间的白化大鼠。使用角叉菜胶(一种来自红海藻的提取物)诱导白化大鼠足爪水肿来研究抗炎活性。然而,在退热和镇痛活性研究中,使用酵母和乙酸分别引起发热或疼痛。使用不同剂量的丙酮果实提取物治疗炎症、发热和疼痛。

结果

我们的结果表明,在抗炎和镇痛活性中,丙酮果实提取物的最大抑制百分比分别在 400mg/kg 剂量时观察到 70%和 100%,在发热活性中,最大抑制百分比为 86%,剂量为 100mg/kg。在 分析中,我们表明,果实提取物中发现的生物活性化合物(α-菠菜甾醇、抗坏血酸和绿原酸)具有出色的抑制特性,涉及蛋白质 PTGS2、TLR2 和 TRPV4。 果实提取物显示出具有统计学意义(p<0.005)且可与参考药物相媲美的结果。 果实的丙酮提取物可以用作天然且安全的补救剂,没有副作用。

结论

对绿原酸、抗坏血酸和 α-菠菜甾醇的 和 研究表明,这些是可以增强免疫反应的抑制性化合物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5286/10964079/16ea08ff8ba1/RAAIDD-19-119_F1.jpg

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