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真菌毒素作为导致真菌感染发生的一种寄生因素。

Fungal toxins as a parasitic factor responsible for the establishment of fungal infections.

作者信息

Iwata K

出版信息

Mycopathologia. 1978 Dec 18;65(1-3):141-54. doi: 10.1007/BF00447185.

Abstract

Although the mechanism of fungal infections, particularly that of opportunistic fungus infections, has been studied extensively, much still remains to be clarified. As is the case of certain bacterial infections, it has long been assumed by numerous investigators that some toxins, enzymes and other metabolites produced in vitro as well as in vivo by pathogenic fungi or their cellular constituents might be responsible for the establishment of fungal infections. However, there are very few papers which deal with isolation and/or characterization of pathogenic fungus-derived toxins, particularly those of high molecular weight, to sufficiently meet various criteria for toxins including etiopathological ability. Likewise, it has been speculated that certain enzymes produced by pathogenic fungi are related to the pathogenesis of infections with the fungi implicated, but no direct evidence has been provided. It is commonly held by researchers concerned with medical mycology that the lowering of specific and/or nonspecific resistance of a host to pathogenic fungi is a prerequisite for the establishment of infections, particularly opportunistic infections. However, it is also accepted that if a given fungus possesses no parasite factors (e.g. toxigenicity, invasiveness and others), it would be unable to initiate infection even when the host is in a severe immunodeficient state. This is supported by our recent studies working with Saccharomyces cerevisiae and some other so-called nonpathogenic yeasts (unpublished data). Based on these considerations, the author and his co-workers have attempted to isolate several high and low molecular weight toxins in a pure state from virulent strains of Candida albicans and Aspergillus fumigatus as opportunist. Studies have also been made on the etiopathological roles of some successfully isolated toxins in infections with the fungi implicated (46). In addition to our experimental results, general concepts in fungal toxins, particularly those related to such toxins as isolated in our laboratory are outlined. Since opportunistic fungus infections have created a global problem because of their world-wide prevalence, a sharp demarcation between the so-called pathogenic and nonpathogenic fungi has become vague. Despite this situation, two terms are conventionally used throughout this paper.

摘要

尽管真菌感染的机制,尤其是机会性真菌感染的机制已得到广泛研究,但仍有许多有待阐明之处。正如某些细菌感染的情况一样,长期以来众多研究人员一直认为,致病性真菌或其细胞成分在体外和体内产生的一些毒素、酶和其他代谢产物可能是真菌感染发生的原因。然而,涉及致病性真菌衍生毒素(尤其是高分子量毒素)的分离和/或特性描述的论文非常少,不足以充分满足包括病因病理能力在内的各种毒素标准。同样,有人推测致病性真菌产生的某些酶与所涉真菌感染的发病机制有关,但尚未提供直接证据。医学真菌学领域的研究人员普遍认为,宿主对致病性真菌的特异性和/或非特异性抵抗力降低是感染发生的先决条件,尤其是机会性感染。然而,人们也承认,如果某种特定真菌不具备寄生因子(如产毒性、侵袭性等),即使宿主处于严重免疫缺陷状态,它也无法引发感染。我们最近对酿酒酵母和其他一些所谓的非致病性酵母的研究(未发表数据)支持了这一点。基于这些考虑,作者及其同事试图从白色念珠菌和烟曲霉等致病性强的机会致病菌菌株中纯态分离出几种高分子量和低分子量毒素。还对一些成功分离出的毒素在相关真菌感染中的病因病理作用进行了研究(46)。除了我们的实验结果外,还概述了真菌毒素的一般概念,特别是与我们实验室分离出的此类毒素相关的概念。由于机会性真菌感染因其全球流行而成为一个全球性问题,所谓致病性真菌和非致病性真菌之间的明显界限已变得模糊。尽管如此,本文通篇仍按惯例使用这两个术语。

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