Department of Biotechnology, Delft University of Technology, Delft, The Netherlands.
Department of Biotechnology, Delft University of Technology, Delft, The Netherlands.
Mol Cell Proteomics. 2023 Jun;22(6):100552. doi: 10.1016/j.mcpro.2023.100552. Epub 2023 Apr 17.
The yeast Saccharomyces cerevisiae is a widely-used eukaryotic model organism and a promising cell factory for industry. However, despite decades of research, the regulation of its metabolism is not yet fully understood, and its complexity represents a major challenge for engineering and optimizing biosynthetic routes. Recent studies have demonstrated the potential of resource and proteomic allocation data in enhancing models for metabolic processes. However, comprehensive and accurate proteome dynamics data that can be used for such approaches are still very limited. Therefore, we performed a quantitative proteome dynamics study to comprehensively cover the transition from exponential to stationary phase for both aerobically and anaerobically grown yeast cells. The combination of highly controlled reactor experiments, biological replicates, and standardized sample preparation procedures ensured reproducibility and accuracy. In addition, we selected the CEN.PK lineage for our experiments because of its relevance for both fundamental and applied research. Together with the prototrophic standard haploid strain CEN.PK113-7D, we also investigated an engineered strain with genetic minimization of the glycolytic pathway, resulting in the quantitative assessment of 54 proteomes. The anaerobic cultures showed remarkably less proteome-level changes compared with the aerobic cultures, during transition from the exponential to the stationary phase as a consequence of the lack of the diauxic shift in the absence of oxygen. These results support the notion that anaerobically growing cells lack resources to adequately adapt to starvation. This proteome dynamics study constitutes an important step toward better understanding of the impact of glucose exhaustion and oxygen on the complex proteome allocation process in yeast. Finally, the established proteome dynamics data provide a valuable resource for the development of resource allocation models as well as for metabolic engineering efforts.
酵母酿酒酵母是一种广泛使用的真核模式生物,也是工业中很有前途的细胞工厂。然而,尽管经过了几十年的研究,其代谢的调控仍未被完全理解,其复杂性是工程和优化生物合成途径的主要挑战。最近的研究表明,资源和蛋白质组分配数据在增强代谢过程模型方面具有潜力。然而,可用于此类方法的全面准确的蛋白质组动力学数据仍然非常有限。因此,我们进行了一项定量蛋白质组动力学研究,全面涵盖了有氧和无氧生长的酵母细胞从指数生长期到稳定生长期的转变。高度受控的反应器实验、生物重复和标准化的样品制备程序的结合确保了重现性和准确性。此外,我们选择 CEN.PK 谱系进行实验,因为它与基础研究和应用研究都有关。我们还研究了一种遗传上最小化糖酵解途径的工程菌株,与野生型 CEN.PK113-7D 标准单倍体菌株一起,对 54 种蛋白质组进行了定量评估。与有氧培养相比,无氧培养在从指数生长期到稳定生长期的转变过程中,由于缺乏无氧时的双相转变,蛋白质组水平的变化明显较少。这些结果支持了这样的观点,即在没有氧气的情况下,厌氧生长的细胞缺乏资源来充分适应饥饿。这项蛋白质组动力学研究是更好地理解葡萄糖耗尽和氧气对酵母复杂蛋白质组分配过程的影响的重要步骤。最后,所建立的蛋白质组动力学数据为资源分配模型的开发以及代谢工程提供了有价值的资源。